Project Manager
Current• Manage 3 corporate restaurant projects by leading a hybrid project management process to optimize operation plans for implementation of POS systems, managed network services, and digital displays for new locations.• Liaise with restaurant management and key stakeholders to define scope and strategy and coordinate the installation process, resulting in successful installations for 58 new restaurants totaling more than $1.1 million.• Optimize processes and leverage change management expertise to reduce cost accrual escalations.• Perform root cause analysis as needed and generate KPI reports to analyze data and improve internal strategy• Monitor project progress by leveraging Smartsheet to ensure project phase deliverables close out on time and within budget while driving strategic initiatives and aligning with company priorities.