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James Pine Email & Phone Number

Logistics Broker at Total Quality Logistics
Location: Denver Metropolitan Area, United States, United States 8 work roles 2 schools
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Current company
Role
Logistics Broker
Location
Denver Metropolitan Area, United States, United States
Company size

Who is James Pine? Overview

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Quick answer

James Pine is listed as Logistics Broker at Total Quality Logistics, a company with 7527 employees, based in Denver Metropolitan Area, United States, United States. AeroLeads shows a matched LinkedIn profile for James Pine.

James Pine previously worked as Food and Beverage Director at Courtyard By Marriott and Food & Nutrition Services Director at Uchealth. James Pine holds Bachelor Of Science - Bs, Business Administration And Management, General from Westwood College - Denver North.

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Total Quality Logistics

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Profile bio

About James Pine

My focus is the bottom line, orchestrating all the moving parts that impact profitability, from process efficiency and costs to customer satisfaction. For over 18 years, I’ve been helping companies make strategic moves that drive operational excellence. Whether perfecting the cogs of the wheel in the food service industry, hospitality, retail, or healthcare, I’ve consistently transformed the way businesses operate through sleek processes, new technologies, and high-powered teams of up to 250 people.► CAREER SNAPSHOTI’m the Director of Food & Beverage at the Courtyard Marriott Cherry Creek, leveling up the guest experience in multiple facilities and at events by maximizing quality, service, and cost-effectiveness. Since joining the company, I have improved guest satisfaction, revenue, cost control, employee safety, and regulatory compliance.Food is my passion, and my background includes a long history in the industry, as well as a culinary arts degree and an award as a March of Dimes Top 10 Chef of the Year. I have managed food operations in restaurants, healthcare facilities, and a prestigious culinary arts school. Translating my operational leadership outside the food space, I led security operations at multiple Centura Health hospitals for 7 years and served as the Vice-Chair of the local chapter of the International Organization for Healthcare Security and Safety (IAHSS).► OUTSIDE THE OFFICEI love creating exciting new food, and I’m an active member of the Foodie Family Fotos group on Facebook. I also enjoy exploring open space areas in Colorado.► OPEN INVITATION!I am always happy to grow my network and share my expertise. Let’s connect!► LEADERSHIP STRENGTHSOperations Management • Strategic Planning • Budget Planning • Budget Management • Team LeadershipRisk Management • Business Process Improvement • Continuous Improvement • Coaching, Mentoring, TrainingProject Management • Vendor Management • Business Intelligence • Analytical Skills • Problem SolvingAreas of Expertise Include:Business Solutions • Organizational Leadership • Service ExcellenceBusiness Consulting • Staff Training & Development • Inventory ManagementSystem Implementations • Program Management Practices • Business Process ImprovementStakeholder Communication • Strategic Business Partnerships • Strategy & ExecutionSecurity Management • Client Education • Vendor Relations

Current workplace

James Pine's current company

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Total Quality Logistics
Total Quality Logistics
Logistics Broker
Denver, CO, US
Employees
7527
AeroLeads page
8 roles · 21 years

James Pine work experience

A career timeline built from the work history available for this profile.

Food And Beverage Director

Current

Denver, Colorado, United States

Managing food and beverage operations for this full-service hotel’s bistro, bar, Starbucks, and banquet/catering events, I drive efficiency, quality, safety, and compliance. My team includes 20 cross-functional personnel, delivering positive, memorable guest experiences. I lead everything from revenue and cost management to vendor negotiation and.

Mar 2023 - Present

Food & Nutrition Services Director

Aurora, Colorado, United States

This massive academic health center spans numerous facilities and hospital clinics. I directed operations for food and nutrition services, including an organization of 250 employees and a 9-figure budget. My goals spanned top quality, service, efficiency, profitability, and compliance, and I strategized and implemented the goals, standards, and plans.

Nov 2021 - Aug 2022

Wine Specialist

Total Beverage, Llc

Thornton, Colorado, United States

Driving retail revenue, I crafted and implemented growth strategies, addressing the guest experience and providing unparalleled customer service and eye-catching product merchandising. I also partnered with other departments to maximize the overall appeal of all product lines.KEY RESULTS:► By translating sales analytics and customer insights into.

Oct 2020 - Mar 2021

Program Director

Centura Health / Hss Inc.

HSS provides healthcare security services, and I steered the security program for 3 hospitals in the Centura Health system. I led program planning, implementation, and operations, guiding a team of 9 supervisors and 40+ officers. The scope of my leadership ranged across risk management, process improvement, project management, employee performance.

2012 - 2019 ~7 yrs

Business Analyst | Restaurant Consultant

Restaurant 4580

As a consultant to a neighborhood restaurant, I conducted a comprehensive assessment of operations and sales revenue and strategized solutions for taking business and efficiency to the next level. KEY RESULTS:► I streamlined guest ordering, strengthened inventory management, and lowered food costs by developing and deploying new operating systems.► To.

2010 - 2012 ~2 yrs

Director Of Culinary Research & Development

Broomfield, CO

As the driving influence behind new menu items and alternative ingredients nationally, I spearheaded culinary R&D and partnered across departments on menu strategies and innovation. I developed and strengthened the vendor network and collaborated with their teams to commercialize and take new and modified product concepts to market. I controlled the.

Dec 2008 - May 2010

Director Of Purchasing | Culinary Instructor

Escoffier School Of Culinary Arts

Escoffier is ranked as one of the best culinary schools in the world. I managed the procurement of all food, wine, equipment, and products for operations and supervised a team of dishwashers. I was also the lead instructor for both professional programs and supported teaching and educational programs.KEY RESULTS:► I introduced new, stricter controls and.

2005 - 2008 ~3 yrs
2 education records

James Pine education

Graduate, Professional Culinary Arts Program, Certification In Classical/Regional French Cuisine

Activities and Societies: Named a March of Dimes Top 10 Chef of the Year.

FAQ

Frequently asked questions about James Pine

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What company does James Pine work for?

James Pine works for Total Quality Logistics.

What is James Pine's role at Total Quality Logistics?

James Pine is listed as Logistics Broker at Total Quality Logistics.

Where is James Pine based?

James Pine is based in Denver Metropolitan Area, United States, United States while working with Total Quality Logistics.

What companies has James Pine worked for?

James Pine has worked for Total Quality Logistics, Courtyard By Marriott, Uchealth, Total Beverage, Llc, and Centura Health / Hss Inc..

How can I contact James Pine?

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What schools did James Pine attend?

James Pine holds Bachelor Of Science - Bs, Business Administration And Management, General from Westwood College - Denver North.

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