Jamie Noffke

Jamie Noffke Email and Phone Number

fitzroy, victoria, australia
Jamie Noffke's Location
Melbourne, Victoria, Australia, Australia
Jamie Noffke's Contact Details

Jamie Noffke personal email

n/a

Jamie Noffke phone numbers

About Jamie Noffke

Jamie Noffke is a Dietitian at St Vincent's Hospital Melbourne. They possess expertise in recruiting, contract recruitment, recruitment advertising, temporary placement, screening resumes and 40 more skills. Colleagues describe them as "Griffith University values the contribution of its student leaders – they are significant and valued members of our campus communities. Jamie Noffke participated as a Student Mentor for Bachelor of Nutrition & Dietetics 1to3 Peer Mentoring Program in 2018. The Student Mentor role is an important student leadership role within the Griffith community as they support the transition of commencing students to the university environment. In this role Jamie demonstrated a willingness to assist and motivate others, and share their knowledge with great enthusiasm. Jamie was provided with training and opportunities to build upon his communication skills, leadership skills, active listening skills, diversity awareness, relationship building skills, and through this has developed his confidence and leadership. "

Jamie Noffke's Current Company Details
St Vincent's Hospital Melbourne

St Vincent'S Hospital Melbourne

View
Dietitian
fitzroy, victoria, australia
Website:
svhm.org.au
Employees:
2023
Jamie Noffke Work Experience Details
  • St Vincent'S Hospital Melbourne
    Health Management Coach - Dietitian Grade 2
    St Vincent'S Hospital Melbourne Jul 2024 - Present
    Fitzroy, Victoria, Australia
    Telephone based assessment, and intervention based on risk factors and lifestyle modification to promote optimal self-management of health and wellbeing; in accordance with the risk factor targets set by the National Heart Foundation of Australia and Diabetes Australia.Undertake holistic comprehensive assessments in collaboration with the client using motivational interviewing and self-management approaches.Direct clinical provision of high quality and evidence-based dietetics specific assessment, intervention, education and management via phoneCollaborative care planning with clients and facilitation of client generated goals that are realistic, time limited and based on addressing health and wellbeing needs.Monitor health outcomes and plan for the transition and exit from the program, ensuring appropriate long term community supports are in place on discharge
  • Bupa
    Dietitian And Customer Coach
    Bupa Mar 2022 - Jul 2024
    Melbourne, Victoria, Australia
  • Better Health Company
    Health Coach
    Better Health Company Sep 2021 - Jun 2022
    Melbourne, Victoria, Australia
    Provide phone-based health coaching to children and parents or carers;Assist with development and implementation of SMART goals for participants;Maintain thorough notes and records;Participate in fortnightly meetings and continuous improvement processes;Support other areas of business, including program registrations and data management as required.
  • Anl
    Export Bookings Executive
    Anl May 2021 - Mar 2022
    Melbourne, Victoria, Australia
    Receive and process booking requests from clients based on budgets, revised forecast, and vessel information received from sales;Liaise with interdepartmental leads, spanning offshore and interstate teams;Inform clients of any shortcomings based on their initial booking requirements;Send booking confirmations and manage booking amendments and cancellations; andManage Outlook and Salesforce inbox.
  • Vivir Healthcare
    Dietitian
    Vivir Healthcare Sep 2020 - Apr 2021
    Melbourne, Victoria, Australia
    Delivered comprehensive, personalised in-home Nutrition and Dietetic services;Performed evidence-based, individualised dietetic assessments and lifestyle dietary education for chronic diseases (such as diabetes), weight management, irritable bowel syndrome, nutrition support, and formulating appropriate nutrition plans based on deficiencies;Maintained and strengthened relations with General Practitioners through in-services and updating client progress through Doctors’ letters as part of patients’ Chronic Disease Management Plan;Synthesised patient data from medical history and client referral forms; andUtilised health management software (AlayaCare) for patient management and documentation.
  • Queensland Health
    Nutrition And Dietetic Assistant
    Queensland Health Apr 2017 - Mar 2021
    Royal Brisbane Hospital, Queensland, Australia
    • Experienced with using local procedures to conduct routine patient malnutrition screening (using MST) and assigning malnutrition referrals to Dietitians using IT-health software (Patient Flow Management system) to Dietitians.• Safeguard patient meal accuracy during kitchen plating lines; to ensure meals, thickened fluids, and consistencies are appropriate to meet IDSI guidelines, FSANZ allergens and patient dietary requirements.• Providing nutritional assistance to patients consistent with their dietary requirements and supporting dietitians in implementing and managing nutritional recommendations through mid-meal delivery and mealtime monitoring.• Training less experienced staff with processes and protocols such as meal tray accuracy, meal ordering, malnutrition screening; and using IT-health software such as Delegate and Patient Flow Manager.
  • Toll Group
    General Hand/ Freight Handler- Casual
    Toll Group Nov 2014 - Mar 2021
    Brisbane Airport, Qld
    • Assisting in transporting goods and materials of incoming and outgoing freight and managing freight records.• Provide orientation to new employees to company policies and procedures and provide training and support for appropriate use of equipment.
  • Metro South Health
    Student Dietitian
    Metro South Health Mar 2020 - Jun 2020
    Brisbane, Queensland, Australia
    Clinical practicum at P.A. Hospital• Delivering high-level nutrition and dietetic care within a metropolitan tertiary hospital, independently managing wards including Haematology Oncology, Geriatric Assessment and Rehabilitation Unit (GARU) and Renal.• Providing comprehensive nutritional assessment in accordance to local policies and procedures to ensure delivering evidence-based interventions and evaluations.• Demonstrating effective communication through the completion of timely documentation and clinical handovers in addition to actively participating in multidisciplinary team meetings advocating for patients’ nutritional needs and maintaining strong interactions with patients, families and other health professionals.• Using relevant software to appropriately document patient progress and care, menu changes and mid meal allocations such as CBORD, Patient Flow Manager, Integrated Electronic Medical Record, and Electronic Discharge Summaries.• Continuously participated in professional development through self-directed learning, attended department Professional Development, active participation in peer simulations, and engaging in professional development with the Clinical Educator by discussing learning goals and objectives.
  • Metro South Health
    Student Dietitian
    Metro South Health Jan 2020 - Feb 2020
    Logan, Australia
    Community and Public Health Nutrition practicum at Logan Hospital• From completing a needs assessment, identified nutrition-specific priorities and challenges for Maori and Pasifika women with Gestational Diabetes Mellitus (GDM) within the Logan Hospital catchment to develop evidence-based educational resources that are culturally appropriate and sensitive.• Identified appropriate community stakeholders and developed sustainable partnerships with Queensland Government Children’s Health Good Start program and Logan Community Health Service. Engagement with communities including Hosanna Church, Multi-Cultural Liaison Officers and women within the target population.• Working collaboratively with the community nutritionist, maternity dietitians and multi-cultural liaison officers to develop freely accessible and culturally sensitive resources, including an educational video for Health Eating for Maori and Pasifika Women with GDM according to professional accreditation standards (as per Planetree International).• Used high-level communicational skills to professionally present project findings to relevant stakeholders and disseminating project outcomes and recommendations within a project report.
  • Darling Downs Hospital And Health Service
    Student Dietitian
    Darling Downs Hospital And Health Service Feb 2020 - Mar 2020
    Toowoomba, Australia
    Food Service practicum placement at Toowoomba Hospital• Completed an audit of the provision of food transported from Toowoomba Hospital to Baillie Henderson Hospital to more accurately map existing processes and identify gaps within its internal system. Tracking food ordering processes, assessing the accuracy of food ordered and served to patients and residences in accordance with quality and safety standards (IDSI and FSANZ allergens).• Conducted structured interviews with relevant stakeholders at multiple facilities; including foodservice dietitians, catering managers, nutrition assistants, operational staff and catering staff.• Highlighted gaps within the service and provided recommendations for improvement in service delivery to improve consistency, patient and resident level of care and food choice, and reduce associated wastage and labour costs.• Presented project’s main findings, recommendations and suggestions for future audits to stakeholders, including a detailed project report disseminated to foodservice dietitians, catering managers and other stakeholders.
  • Blue Care
    Student Dietitian
    Blue Care Feb 2020 - Mar 2020
    Toowoomba, Australia
    Food Service Practicum at Blue Care Toowoomba Aged Care Facility• Completed a mid-meal audit within a Residential Aged Care Facility to assess and optimise the nutritional outcomes of residents.• Assessed mid-meal production and preparation processes, and mid-meal audit of delivery to residents to identify gaps within services such as the offering of mid-meals, appropriate texture-modification consistency delivered against IDSI guidelines and appropriate nutrition supplementation offered to nutritionally at-risk residents.• Disseminated project findings and recommendations within a report and presentation to the allied health manager, catering manager and dietitians.
  • Toll People
    Recruitment Consultant
    Toll People Sep 2013 - Oct 2014
    Murarrie, Qld
    • Internal and external business Blue Collar recruitment• Data entry and regular database auditing and compliance• Reference checking• Job advertising, placement, and management• Client visits and liaison
  • Toll People
    Recruitment Consultant
    Toll People Jul 2011 - Aug 2013
    Perth, Australia
    • Internal and external business Blue Collar recruitment• Data entry and regular database auditing and compliance• Reference checking• Job advertising, placement, and management• Client visits and liaison
  • Toll Express
    Customer Service Officer
    Toll Express Nov 2011 - Jul 2012
    Perth, Australia
    • High-level customer service, booking pick-ups, freight location, and deliveries• Data entry and management within internal operating system
  • Tata Consultancy Services
    Bpo
    Tata Consultancy Services May 2011 - Nov 2011
    Perth, Australia
    • Customer service provision, correcting meter reads, facilitation of client concessions, and re-billing of invoices• Maintaining client database and invoicing accordingly utilising SAP operating system
  • Tnt Express
    Customer Service Officer
    Tnt Express Oct 2007 - Apr 2010
    Perth, Australia
    • High-level customer service for quote pricing, sales, and booking pick-ups and deliveries • Location of both domestic and international shipments through the use of CompuTrack software

Jamie Noffke Skills

Recruiting Contract Recruitment Recruitment Advertising Temporary Placement Screening Resumes Permanent Placement Graduate Recruitment Customer Service Interviews Temporary Staffing Candidate Generation Employer Branding Reference Checking Sourcing Hr Consulting Workforce Planning Interview Preparation Employee Relations Personnel Management Employee Engagement Assessment Center Performance Management Talent Acquisition Account Management Human Resources Hr Policies Screening Applicant Tracking Systems Onboarding Benefits Negotiation Employee Training Building Relationships Industrial Relations Job Descriptions Recruitment Training Search Strategic Sourcing Succession Planning Training Team Leadership Nutrition Nutritional Counseling Diet Planning Dietetics Nutrition Education

Jamie Noffke Education Details

Frequently Asked Questions about Jamie Noffke

What company does Jamie Noffke work for?

Jamie Noffke works for St Vincent's Hospital Melbourne

What is Jamie Noffke's role at the current company?

Jamie Noffke's current role is Dietitian.

What is Jamie Noffke's email address?

Jamie Noffke's email address is ja****@****.com.au

What is Jamie Noffke's direct phone number?

Jamie Noffke's direct phone number is +614203*****

What schools did Jamie Noffke attend?

Jamie Noffke attended Griffith University, Griffith University, University Of The Sunshine Coast, Academy Of Learning, Kingaroy State High.

What skills is Jamie Noffke known for?

Jamie Noffke has skills like Recruiting, Contract Recruitment, Recruitment Advertising, Temporary Placement, Screening Resumes, Permanent Placement, Graduate Recruitment, Customer Service, Interviews, Temporary Staffing, Candidate Generation, Employer Branding.

Who are Jamie Noffke's colleagues?

Jamie Noffke's colleagues are Joe Whitehead, Khoa Phan, Jason Hu, Theresa Bosworth, Rachael Lloyd, Elite M., Sarah Leong.

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