-Handling all Brand, Room and Dining promotion -E-marketing: handle and develop different online channel, wechat, facebook, Instagram, Wechat, Dianping, online video etc-PR and Communication Role: Manage all media interview, bloggers interview (both HK & Macau Media)-Festive Promotion, like mooncake, rice dumplings -Prepare support to sales team and banquet team

Lead and oversee the whole marketing department and set marketing directionSet up overall marketing plan and budget Manage all marketing activities include product plan, promotions, PR event and CRM projects of The Spaghetti House and sister brandse-Marketing: Maintain and manage newsletter template and launch Facebook PR Communication Role: Manage all media interview of the restaurants Conduct market researches to keep track of market demands and customers’ needs for brand, product and services Product Development- for all the menu, liaise with Product Development team to drive the product development

Oversee the whole marketing department & customer service deptSet up overall marketing plan and budget Brand Promotion and event management of brands under King Parrot GroupPR and Communication Role: Manage all communication of the group, include management interview and products interview Work closely with management for the interview and complain follow up

PR duties(Local & Oversee): New shop and promotion launch Press ConferenceDevelop and launch a new brand into local market New Product and Outlets Development, eg 盆菜, 蟠桃, 八喜 Implements, liaises and progresses projects with advertising agencies, design houses from briefing through evaluation of proposals, making recommendations

Report new and special restaurants in Hong Kong, doing some feature articles such as strawberry, tea and Dim-Sum, interviewing some famous chefs in Hong Kong