Janon Bourgeois Email and Phone Number
Janon Bourgeois work email
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Janon Bourgeois personal email
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Janon Bourgeois phone numbers
I am a passionate and creative Chef and Culinary Instructor open to a wide variety of possible positions including R&D and management. Please check out my YouTube or Instagram @chefjanon and #chefjanon for pictures and broadcast news stories featuring me and my work. I am a popular private Chef who graduated culinary school with Honors, has 15+ years in the industry, and a prize-winning Culinary Teacher. I've also owned an award-winning catering company in Portland, Oregon for 7 years, so dietary requests and requirements are a particular specialty of mine. I’ve been a yacht Chef, a retreat Chef, a catering Chef and have been flown across states for my talents. I’ve judged culinary competitions and been touted as an “Expert” in culinary by the local news. I am grateful and awed at this life I get to live. Thank you.
Rapid Response Staffing Solutions
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Executive Chef And Director Of Culinary Development For Chef On The FlyRapid Response Staffing SolutionsColorado Springs, Co, Us -
Private ChefSelf-Employed Sep 2020 - PresentColorado Springs, Colorado, United States
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Chef InstructorThe French Kitchen Sep 2020 - May 2023Colorado Springs, Colorado, United StatesI taught a rotating schedule of classes for individuals to learn recipes and culinary techniques. I created and taught over eighty (80) different classes fromCheese Making, to Moroccan to Knife Skills for Children. I averaged 8 classes weekly at 3 hours each. I also developed and starred in the virtual culinary class platform and YouTube channel. Over nearly 3 years, I created over 1,100 class recipes. I also received several kudos from customers and local media as I have appeared for live cooking demos on the morning news 8 times and several news articles in The Gazette. I was also responsible for product ordering, kitchen cleanliness and standards as well as managing a team of class assistants. I earnedGold for Best Cooking Classes in Colorado Spring from The Indy. I was also featured on the main stage with cooking demos at the largest women’s expo inColorado in 2021 and 2022.
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Proprietor / InnkeeperThe Bourgeois B & B Oct 2019 - Jul 2020Livré-La-Touche, Pays De La Loire, FranceClosed due to Covid-19
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Co-Owner & Head ChefSimmer Down Catering Oct 2012 - Oct 2019Portland, Oregon Metropolitan AreaI created and executed customized menus for large (100+) and small events where I also managed a team of cooks and serving staff. I sourced local produce and sustainable meats and seafood whenever possible. I also created and conducted classes for individuals and small groups regarding meal preparation and cooking skills. -
Culinary Instructor = Creator, Owner, Head Chef & Head ClownThe Cooking Clown Oct 2017 - Sep 2019Portland, Oregon Metropolitan AreaA children’s entertainment company of my own creation, Cookie the Clown offered joy filled afternoons beginning with an hour of balloon bending, face painting and/or airbrush tattoos. Then we moved into the kitchen for an hour of themed culinary instruction.
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Co-Owner & Head ChefSimmer Down Cafe May 2015 - Aug 2017Tigard, Oregon, United StatesAn outstanding café that served custom sandwiches, soups and salad options, as well as locally roasted, sustainably sourced coffee and espresso drinks. From the minimal kitchen, I catered onsite events for groups of 12 to 200. I was responsible for menu creation, product sourcing, contract negotiations, hiring, firing, writing and updating employee handbooks, scheduling as well as resource management to facilitate up to 10 events per day. -
Assistant Director Of Corporate Leisure Sales & MarketingMgm Resorts International Dec 2008 - Mar 2011MGM MIRAGE is now MGM Resorts International• Developed and facilitated multi-million dollar media campaigns• Maintained annual budgets• Coordinated the largest producing leisure promotions in company history• Produced incentive plans to stimulate production over need periods• Created corporate collateral highlighting all 13 Las Vegas resorts• Planned and hosted high-end client events and top producer retreats (both locally and nationally) • Attended major industry events such as International Pow Wow, Governor’s Conference on Tourism and top operator’s product launches -
Leisure / Group Sales ManagerTreasure Island Resort & Casino Sep 2007 - Dec 2008During my time at Treasure Island, it was a MGM Resorts International property (formerly MGM MIRAGE).• Booked and serviced wedding and S.M.E.R.F. groups • Built and maintained relationship with key leisure accounts• Created annual forecasts and adhered to established budgets• Attended major industry events (both locally and globally)• Performed call center presentations and travel agent training -
Leisure Sales ManagerExcalibur Hotel & Casino 2005 - 2007A MGM Resorts International Property (formerly MGM MIRAGE).• Established rates for the leisure segment • Built and maintained relationship with all leisure accounts• Created annual forecasts and adhered to established budgets• Attend major industry events (both locally and globally)• Performed call center presentations and travel agent training -
Leisure Sales CoordinatorBellagio Apr 2004 - Sep 2005A MGM Resorts International Property (formerly MGM MIRAGE).• Assisted Manager and Director of Leisure Sales • Implemented rate changes• Scheduled travel and processed expense reports• Conducted site inspections • Serviced leisure groups -
Universal Desk CoordinatorHilton Reservations Worldwide Apr 2001 - Jan 2004• Assisted guests with global reservations • Aided frequent guests with the redemption of their reward points
Janon Bourgeois Skills
Janon Bourgeois Education Details
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Oregon Culinary Institute3.85 Gpa
Frequently Asked Questions about Janon Bourgeois
What company does Janon Bourgeois work for?
Janon Bourgeois works for Rapid Response Staffing Solutions
What is Janon Bourgeois's role at the current company?
Janon Bourgeois's current role is Executive Chef and Director of Culinary Development for Chef On The Fly.
What is Janon Bourgeois's email address?
Janon Bourgeois's email address is ja****@****hoo.com
What is Janon Bourgeois's direct phone number?
Janon Bourgeois's direct phone number is +150332*****
What schools did Janon Bourgeois attend?
Janon Bourgeois attended Oregon Culinary Institute, College Of Charleston.
What skills is Janon Bourgeois known for?
Janon Bourgeois has skills like Writing, Market, Windows, Sales, Manages, Fish, Instruction, Sauces, Serving, Product Sourcing, Client Accounts, High End.
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Janon Bourgeois
Colorado Springs, Co
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