Responsible for the supervision of 100+ employees on an 8,000+ acre citrus planting project. Compiled daily and weekly growth reports for both construction and planting phases. Implemented production techniques practiced internationally by parent company. Managed all aspects of phytosanitary program including scheduling and application of pesticides, herbicides, and fertilizers. Identified inefficient practices and implemented better techniques. Incorporated new technologies to achieve maximum output levels. Performed cost-benefit analyses on said technologies. Conducted and maintained multiple experimental trials.