I studied the Culinery Arts for Two year and got my Deploma in it from City and Guilds from 2011 to 2012. I then work in kitchens, I become Head Chef at 23 years old, At the Slug n lettuce in Rivonia, I was a chef from 2012 to 2018 where then what to grow my self in differnt field so I tried retail, which i found out it was not for me so then I got on to the cuise liner as a chef again, then the world pandimic of COVID hit and that stop that. This is were I start my new Caree in software/tech, I learnt by using Udemy courses, and in May 2021 I was give a chance to work for Fluenty where I could use the skills and knowlege I learnt,