Jared Keiper
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Jared Keiper Email & Phone Number

Corporate Chef and Senior Sales Specialist at Joyce Farms
Location: Winston-Salem, North Carolina, United States 5 work roles 1 school
1 work email found @joyce-farms.com LinkedIn matched
✓ Verified Jun 2026 4 data sources Profile completeness 100%

Contact Signals · 1 work email

Work email j****@joyce-farms.com
LinkedIn Profile matched
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Current company
Role
Corporate Chef and Senior Sales Specialist
Location
Winston-Salem, North Carolina, United States
Company size

Who is Jared Keiper? Overview

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Quick answer

Jared Keiper is listed as Corporate Chef and Senior Sales Specialist at Joyce Farms, a company with 41 employees, based in Winston-Salem, North Carolina, United States. AeroLeads shows a work email signal at joyce-farms.com and a matched LinkedIn profile for Jared Keiper.

Jared Keiper previously worked as Corporate Chef/Senior Sales Specialist at Joyce Farms and Executive Chef at The Tavern In Old Salem. Jared Keiper holds Associate'S Degree from Guilford College.

Company email context

Email format at Joyce Farms

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{first}{last}@joyce-farms.com
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AeroLeads found 1 current-domain work email signal for Jared Keiper. Compare company email patterns before reaching out.

Profile bio

About Jared Keiper

Skilled in nutrition, food production and preparation, menu cultivation, personnel training, food cost and market analysis, operations management, consumer relations, and catering. Experienced former Executive Chef and with a demonstrated history of working in the food industry. Strong dietary professional with a degree focused in Culinary Arts.

Listed skills include Culinary Skills, Culinary Management, Cooking, Food Safety, and 20 others.

Current workplace

Jared Keiper's current company

Company context helps verify the profile and gives searchers a useful next step.

Joyce Farms
Joyce Farms
Corporate Chef and Senior Sales Specialist
Winston-Salem, NC, US
Website
Employees
41
AeroLeads page
5 roles · 22 years

Jared Keiper work experience

A career timeline built from the work history available for this profile.

Corporate Chef And Senior Sales Specialist

Winston-Salem, NC, US

Corporate Chef/Senior Sales Specialist

Current

Greensboro/Winston-Salem, North Carolina Area

Jan 2019 - Present

Executive Chef

The Tavern In Old Salem

Greensboro/Winston-Salem, North Carolina Area

Jul 2012 - Jan 2019

Executive Chef

District Rooftop Bar And Grille

Greensboro/Winston-Salem, North Carolina Area

2009 - Jun 2012

Senior Sous Chef

Milner'S American Southern

Greensboro/Winston-Salem, North Carolina Area

2004 - 2009 ~5 yrs
Team & coworkers

Colleagues at Joyce Farms

Other employees you can reach at joyce-farms.com. View company contacts for 41 employees →

1 education record

Jared Keiper education

FAQ

Frequently asked questions about Jared Keiper

Quick answers generated from the profile data available on this page.

What company does Jared Keiper work for?

Jared Keiper works for Joyce Farms.

What is Jared Keiper's role at Joyce Farms?

Jared Keiper is listed as Corporate Chef and Senior Sales Specialist at Joyce Farms.

What is Jared Keiper's email address?

AeroLeads has found 1 work email signal at @joyce-farms.com for Jared Keiper at Joyce Farms.

Where is Jared Keiper based?

Jared Keiper is based in Winston-Salem, North Carolina, United States while working with Joyce Farms.

What companies has Jared Keiper worked for?

Jared Keiper has worked for Joyce Farms, The Tavern In Old Salem, District Rooftop Bar And Grille, and Milner'S American Southern.

Who are Jared Keiper's colleagues at Joyce Farms?

Jared Keiper's colleagues at Joyce Farms include Paul Fore, Paul Fore, Dustin Lawhon, Ron Joyce, and Ryan Joyce.

How can I contact Jared Keiper?

You can use AeroLeads to view verified contact signals for Jared Keiper at Joyce Farms, including work email, phone, and LinkedIn data when available.

What schools did Jared Keiper attend?

Jared Keiper holds Associate'S Degree from Guilford College.

What skills is Jared Keiper known for?

Jared Keiper is listed with skills including Culinary Skills, Culinary Management, Cooking, Food Safety, Food Industry, Food Quality, Food Service Operations, and Team Management.

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