Director & General ManagerFood Service and LogisticsA confident MBA with 20+ years of experience in the food service industry, distribution and logistics management. Experience in successfully managing all aspects of a large distribution center including implementing distribution systems; selecting, managing and training staff; developing and managing the budget; establishing and monitoring productivity goals; and leading cross-functional teams on key projects. Former Work ExperienceGeneral Manger for the US and Canada commercial venture for Peruvian based company, Camposol S.ACAMPOSOL is the leading agricultural industry business in Peru, the major asparagus exporter, and the world's greatest avocado producer. Founded in 1997, Camposol conducts cultivation, processing and commercialization of agricultural products of the highest quality, such as asparagus, avocados, grape, mangoes, peppers, artichoke, tangerines, and blueberries, which we export to the principal markets in Europe, the United States, and Asia, through the company's business offices in Holland and Florida.A vertically integrated undertaking located in Peru, we are the country's third largest employer, with over 13,000 workers. Before joining Camposol, I was involved in developing a restaurant business in Bogota, Colombia for a Costa Rican based company. Developing the business and marketing plan and growth strategy for building new restaurants according to the country’s customer base and managing the company investment portfolio. (2009-2011)From 2006 to 2008 I was the General Manager for Martin Brower - Puerto Rico, based in San Juan Puerto Rico. Martin Brower - McDonald's largest distributor with 7,800 employees, delivering over 513 million cases of product to 18,000 restaurants each year. In Puerto Rico we serviced over 160 restaurants with fresh, frozen and dry products to 6 mayor restaurant chains including McDonalds, Church´s Chicken, Long Horn, and Pollo Tropical