Jennifer Kraschnewski Email & Phone Number

Work From Home

Manage a member caseload using a digital healthcare platform and phone app. Provide telehealth coaching and/or Medical Nutrition Therapy using Motivational Interview skills to facilitate interventions and help members improve chronic health conditions.Facilitate and lead a provider group on diabetes education and care.Provide diabetes education for members.

Lexington, Kentucky Area

Provide direct patient care in the areas of diabetes, obesity, renal, geriatric, and pediatric using medical nutrition therapy and professional organization guidelines.Perform and document comprehensive medical nutrition therapy plan with individualized patient needs including nutrition counseling, meal planning, dietary assessment, and follow-up nutrition.

Kentucky

Inspect long-term care facilities for sanitary practices and meal service.Provide foodservice consultations on food purchasing, menu revision, recipe standardization, equipment evaluation and specifications, budget planning, and in-service training for staff.Conduct nutrition assessments on long-term care residents and provide appropriate diet plan and.

Huntington, West Virginia Area

Created and taught health education and nutrition classes to parents, children, and teachers of Huntington area schools using MyPlate resources.Practiced nutrition education and counseling skills with patients at Marshall University Diabetes Center, WIC Center, Kingsbrook Lifecare Center, and Kings Daughter Medical Center Weight Management, Cabell.

Huntington, West Virginia Area

Taught MyPlate food group nutrition lessons to elementary and middle school students, using interactive lesson plans, food samples, and physical activities in Huntington, West Virginia area. Created and developed nutrition education lesson plans, newsletters, educational materials, and presentations for elementary- and middle school-aged.

Lexington, Kentucky Area

Assisted Registered Dietitians in patient assessments, calorie intake count, and obtain food preferences and dietary supplements.Completed orthopedics, obstetrics, dentistry, epilepsy patient screening to determine patient acuity.Provided Coumadin-food and other nutritional education for low acuity patients.Assisted in food service and meal placements for.

Lexington, Kentucky Area

-Shadowed dietitians at the University of Kentucky Hospital in cardiology and diabetes education-Shadowed pediatrician Dr. Radulescu at Kentucky Clinic High BMI Clinic-Shadowed community lay health advisors during client visits-Assisted in food distribution on community commodity days-Diabetes education and presentation on community health days-Prepared.

Applied knowledge of clinical research principles, specific study guidelines, and regulatory requirements of research protocols to meet research goals and generate scientific outcomes for each Phase I Oncology Clinical Trial.Assisted research nurses and investigators in organizing patient for research trial participation.Coordinated with pharmaceutical.

Served coffee and espresso drinks.Prepared and produced food items.Maintained a clean environment and organized food-prep area.Provided quality customer service, requiring interpersonal skills.

* Prepared and assembled patient meal trays and nutrient supplements, and delivered to hospitalized patientsVerified * Restocked department refrigerator and kitchen storage

Managed and organized patient medical files.Prepared patient medical files for doctor's appointments.Provided administrative assistance with exposure to hospital general functions.Searched for medical journals for doctors for patient care and medical presentations.

Dietetic Internship, Dietetics And Clinical Nutrition Services, 4.0

Activities and Societies: Currently completing community nutrition, clinical nutrition, and food service rotations

Master'S, Nutritional Sciences, 3.8

Master's of nutritional sciences with emphasis in clinical nutrition

Bachelor Of Science, Dietetics