Jean-Philippe Manchès Email and Phone Number

Château Grange Cochard est un lieu rénové et pensé dans les moindres détails pour l'organisation de séjours en équipe et de moments inoubliables à 45min de Lyon.Venez vivre une expérience authentique dans un lieu en pleine nature, loin de l'agitation urbaine et entièrement privatisable, disposant de :🔹7 chambres doubles avec salle de bain privée🔹De grandes pièces conviviales🔹Une salle de réception pour vos événements et réunions🔹Un jardin et un parc arboré pour des moments à partager🔹Un terrain de pétanque et une piscine extérieure🔹Une terrasse avec son bar couvert et sa tireuse à bière pour profiter des beaux jours🔹Un espace traiteurOubliez les murs du bureau, brisez la routine et profitez d’un moment convivial d’échange, de partage et de réflexion dans un lieu hors du temps où travail et plaisir se rejoignent pour une harmonie parfaite !➡️ https://lagrangecochard.com

Creation of our own French wine brands for each wineregion.At Maison Orcia:-the wines are bought from selected wine growers that arewilling to make a specific batch each year-the wine labels are designed by a group of experts thatunderstand the current market-the sales are focused on the French market, mostly aroundthe restaurants, cafés and hotels.

- Worked on sales- Set-up and master an inventory management - SOLLO V4- Worked out the whole marketing process around the products- Organizing tastings for third party and professionals

- Field prospection for new potential customers- In charge with the CHR, mostly in the West Paris- Tastings with potential prospects- Organizing events with the concerned CHR- Community management

- Waiter and bar tender with mainly foreign customers- Became manager of three new employees over the last 3 month

- Setting database for interns in order to plan their daily tasks- Understand the whole concept of transport and supply chain- Worked with international suppliers- Assisted the manager with several business meetings

- Waiter for professional receptions- Had to select de menus and talk it back to the customers

- Marketing intern in two different online booking hotels- Promoted supervisor of a team of five people after one month- Designed the French part of the website through HTML coding

- Responsible for the luxury "shoes and suits" department- Merchandising- Building customer relationship