Jeanette is a seasoned financial services executive who has turned her passion for cooking and helping others into her new business at Jeanette's Healthy Living (http://JeanettesHealthyLiving.com). Over the past 14 years, Jeanette has cooked for people with breast, stomach, thyroid and colon cancer, Parkinson's Disease and multiple sclerosis, as well as her own son who has multiple food allergies. Her goal is to help people with medical conditions that require a special diet to eat as healthy as possible during their medical treatments. She develops recipes and menu suggestions to meet these special diet needs without sacrificing on flavor.In addition, Jeanette works with corporations to enhance and develop their health and wellness programs. She is interested in: (1) helping to educate company employees on practical ways to improve wellness through healthy eating, (2) developing healthy recipes to assist in product development, and (3) working with corporations to enhance communications with employees about health and wellness through social media platforms.
Listed skills include Corporate Consulting, Healthy Lifestyle, Cooking For Cancer Patients, Cooking, and 29 others.