Jennifer Angeliqa Email & Phone Number

Melbourne, Vic, Au

Australia

Chilled and frozen ready-made meals, and baked goods e.g. Lebanese breads, pizza *Assist QA Manager in approving raw materials to be use in production and organising samples for product development and external laboratory testing*Establish and document product specifications, label/artwork design and manage shelf-life & nutritional studies across the product portfolios.*Assist QA Manager in developing new or improves existing food products and sets standards for producing, packaging and marketing food*Ensuring research and product development processes and stages are followed and documented.*Perform sensory testing on food products and ensuring regulatory compliance of all products

Melbourne, Australia

*Implementing quality management system including necessary monitoring and supervisory duties*Developing food safety and quality procedures*Ensuring products are manufactured according to legal and customer requirements*Ensuring maintenance and compliance with Global Food Safety Initiative (GFSI) standards (BRC Global Standard for Food Safety), Costco GMP, Woolworths Quality Assurance, Aldi Addendum, Coles Supplier Standard - CSR FV3, Kosher, and HACCP*Ensuring maintenance and compliance with food/health authorities (FSANZ, FDA, CFIA, AVA, HK Centre for Food Safety, Food Safety Department Dubai, UK Food Standards Agency) in terms of food labelling and advertising requirements. *Liaison and cooperation with food/health inspectors and other government representatives for routine inspection*Promoting awareness of food safety requirements throughout the company*Conducting process verification and validation activities (e.g. review, internal audit)*Monitoring all Critical Control Points (CCP) and Control Points (CP) of manufacturing process to ensure compliance with HACCP system*Ensuring that documentation and records are managed in accordance with the relevant procedures*Reviewing and reporting on food safety performance including actions for improvement*Assessing and troubleshoot production issues *Provide ongoing on the job training to all employees involved in the manufacture of safe food products*Dealt with customer complaints includes solving complaints, analysing and perform necessary corrective actions*Developing and implementation of new products*Improving / modifying the existing products*Checking and approving mandatory sections of food labelling, artworks, Nutrition Information Panel (NIP) of packaging*Performing product inspection and laboratory testing to ensure products compliance with food safety standard*Designing laboratory experimentation procedures

Bachelor Of Nutritional Science (Honours), Nutrition Sciences, H1 Grade

Bachelor Of Nutritional Science, Nutrition Sciences, High Distinction