Assisted in planting and growing different variety of garden plants and flowers.

Prepared lesson plans and provided monthly progress reports.Planned and lead after-school activities and competitions.Provided periodical reports and recommendations for the parents.

Performed sensory analysis on prepared laboratory samples.Conducted chemical and microbiological food analysis.Ensured quality control for new products.Supported other departments with product changes like modified packaging, alternate ingredient suppliers, and modifications to product specs.Performed internal facility inspections

Lead Quality Control team of five Lab technicians.Ensured food safety and quality standards of grains, vegetables, cereals, flower crops (imported and exported as seed material).Conducted tests on germination, viability, purity of seeds, botanical composition of crops and impurities, weight of 1000 seeds, humidity, alkaloid content, identification of pests, phytoanalysis.Issued authorized quality certificates for seeds.