Jeremy Kode

Jeremy Kode Email and Phone Number

Currently seeking an experienced Restaurant Manager. Please inbox me for more information @
Jeremy Kode's Location
West Launceston, Tasmania, Australia, Australia
Jeremy Kode's Contact Details

Jeremy Kode personal email

Jeremy Kode phone numbers

About Jeremy Kode

Jeremy Kode is a Currently seeking an experienced Restaurant Manager. Please inbox me for more information at Geronimo Restaurant and Bar. He possess expertise in hotel management, food and beverage, hotels, resorts, restaurants and 13 more skills.

Jeremy Kode's Current Company Details
Geronimo Restaurant and Bar

Geronimo Restaurant And Bar

Currently seeking an experienced Restaurant Manager. Please inbox me for more information
Jeremy Kode Work Experience Details
  • Geronimo Restaurant And Bar
    Owner - Manager
    Geronimo Restaurant And Bar Nov 2014 - Present
    Launceston, Australia
    Pre - Opening of the new Geronimo Restaurant and Bar concept in Launceston Tasmania. Coming Soon.
  • Indigo Hotel Shanghai
    Char Bar Manager
    Indigo Hotel Shanghai Apr 2013 - Feb 2014
    Shanghai City, China
    Bar Manager on the 30th Floor of the Indigo Hotel in Shanghai.
  • David Laris Creates (Dlc)
    General Manager
    David Laris Creates (Dlc) Jun 2012 - Jan 2013
    Sinan Mansions
    General Manager of the Kings Kitchen Sinan Mansions building which encompasses 12 Chairs, Yucca-artisan cocktails and provisions, The Fat Olive, The Funky Chicken.
  • David Laris Creates (Dlc)
    Operations Manager
    David Laris Creates (Dlc) Jan 2012 - Jun 2012
    David Laris Creates (DLC) is a development, consulting and management company focused on the Food & Beverage world. DLC has created and developed numerous award-winning concepts including high-level fine dining, bar and club operations, mid-tier dining, cafés, delicatessens, lifestyle concepts and more. Restaurants and Clients in the Greater China area include The Opposite House and East Hotels for Swire Group; House of Barbie for Mattel; Downstairs, Upstairs and The Social for the URBN Hotel;… Show more David Laris Creates (DLC) is a development, consulting and management company focused on the Food & Beverage world. DLC has created and developed numerous award-winning concepts including high-level fine dining, bar and club operations, mid-tier dining, cafés, delicatessens, lifestyle concepts and more. Restaurants and Clients in the Greater China area include The Opposite House and East Hotels for Swire Group; House of Barbie for Mattel; Downstairs, Upstairs and The Social for the URBN Hotel; Baccarat; 12 Chairs by David Laris; The Fat Olive; Le Sheng Modern Shanghainese; The Purple Onion; Yucca Artisan Bar & Provisions; The Funky Chicken; The King’s Kitchen Catering; David Laris Catering; as well as work with the Australian, USA, Netherlands and New Zealand Pavilions for Shanghai World Expo 2010. 12 Chairs by David Laris received the award for Best Fine Dining at the 2011 That’s Shanghai Food & Drink Awards and was a Modern Weekly 2011-2012 Best Restaurants Selection. DLC received the award for Business Excellence in the Small Business category at the 2010 Australia-China Business Awards, as well as the award for Business Innovation in 2008. The ACBA Awards recognizes and celebrates excellence in Australian businesses operating in China. www.davidlariscreates.comwww.facebook.com/davidlariscreates www.weibo.com/dlc1 Show less
  • Le Royal Meridien Shanghai
    Assistant Sales Manager
    Le Royal Meridien Shanghai Dec 2010 - Dec 2011
    I am the Assistant Sales Manager at Le Royal Meridien Shanghai specialising in International MICE Sales, specifically in South East Asian Markets, North and Central America as well as Africa.
  • Le Royal Meridien Shanghai
    Guest Relations Manager Internship
    Le Royal Meridien Shanghai Feb 2010 - Dec 2010
    This position was a Management Traineeship in which I undertook the positions of Royal Club Manager and Duty Manager in the 11months at this position.
  • Couran Cove Island Resort
    Food And Beverage Internship
    Couran Cove Island Resort Dec 2007 - Jun 2008
    This position was based on an island in Queensland Australia and gave me the opportunity to experience all Food and Beverage outlets on the resort. This included the main restaurant and bar which catered for all meals, FIT's and Groups. I also worked in the Fine Dining restaurant and also a substantial amount of time spent working in the events team. I also spent time in the purchasing and housekeeping departments.

Jeremy Kode Skills

Hotel Management Food And Beverage Hotels Resorts Restaurants Fine Dining Hospitality Management Micros Catering Rooms Division Hospitality Industry Bartending Pre Opening Front Office Revenue Analysis Hospitality Banquets Pre Opening Experience

Jeremy Kode Education Details

  • International College Of Hotel Management
    International College Of Hotel Management
    Hotel Management
  • Launceston Church Grammar School
    Launceston Church Grammar School

Frequently Asked Questions about Jeremy Kode

What company does Jeremy Kode work for?

Jeremy Kode works for Geronimo Restaurant And Bar

What is Jeremy Kode's role at the current company?

Jeremy Kode's current role is Currently seeking an experienced Restaurant Manager. Please inbox me for more information.

What is Jeremy Kode's email address?

Jeremy Kode's email address is je****@****ail.com

What is Jeremy Kode's direct phone number?

Jeremy Kode's direct phone number is +614097*****

What schools did Jeremy Kode attend?

Jeremy Kode attended International College Of Hotel Management, Launceston Church Grammar School.

What skills is Jeremy Kode known for?

Jeremy Kode has skills like Hotel Management, Food And Beverage, Hotels, Resorts, Restaurants, Fine Dining, Hospitality Management, Micros, Catering, Rooms Division, Hospitality Industry, Bartending.

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