Jerome Mahishan Email & Phone Number

Langley, British Columbia, Canada

Langley, British Columbia, Canada

1.Accurately measure and mix ingredients such as spices, sauces, and marinades to prepare meat mixtures.2. I have gained hands on experience in pork, chicken, beef and vegan products such as burgers, nuggets, breaded chicken items, pork spare ribs.3. I have gained exposure working with meat mixers, industrial meat tumblers, CO2 meat mixers and meat.

Ja-ela, Western Province, Sri Lanka

1.Planning weekly production plan according to monthly demand plan with the highest productivity. 2.Employee scheduling for shifts and supervising Executives and supervisors to fulfill the company objectives. 3.Overlook all the Production Process (Chines rolls, Spring Rolls, Spring Roll Sheets, Kievs, Nuggets, Drumstick, French fries, Sauces, Crispy.

Ja Ela

1.Ensured Production target was achieved in the shift.2.Verify stranded recipe with the actual production and minimize cost variance. 3.Recorded all the manufacturing data and entered the system ontime.4.Raw Material incoming inspection and CCP records monitoring and verifying CCP values.5.Maintain Quality standards (ISO 22000, ISO 9001, HAC,GMP).

Dankotuwa, Sri Lanka

1.Conducting tests on raw materials, in-process samples, and finished products to ensure they meet quality specifications.2.Maintaining detailed records of testing procedures, results, and any deviations from standards.3.Participating in internal and external audits to ensure compliance with regulatory standards such as QMS, FSMS, HAC.4. Helping to create.

Bsc In Food Production And Technology Management (Sp), Food Technology And Processing, Second Class

Advanced Level, Biological Science

Activities and Societies: Secretary - Science Union