Jerome Serot is a well-regarded hospitality industry marketer. He brings an entrepreneurial approach to brand development and thrives in the challenge of bringing businesses to their peak revenue potential. Over the past 20 years Serot has created multiple luxury hotel representation agencies and introduced numerous hospitality brands to the U.S. market. His passion for hotels, food, wine and hospitality have always been a part of his inspiration in connecting businesses between different countries. Today, he continuously seeks to build more bridges that bring people together to enjoy culinary excellence as Co-Founder of Southerleigh Hospitality Group with Southerleigh Haute South, Brasserie Mon Chou Chou, Southerleigh Fine Food and Brewery, Southerleigh Brewing Company and up coming new fast casual concept and qsr concept.Serot holds a European Diploma of Management from the Institut Vatel in Lyon France from which he received an Honorary Award for Career Achievement in 2007.
Listed skills include Hotels, Hospitality Industry, Entrepreneurship, Tourism, and 20 others.