I’m passionate about the pivotal role that good nutrition plays when it comes to children’s well-being and development, and improving the general standard of food available to kids and families. Prior to launching my business I spent a decade teaching young people to cook, which gave me a unique insight into how children think and feel about food. In 2019 I founded Jess Cooks, a unique range of family-friendly frozen meals, and saw a vision to create a batch-cooked back up plan for time-poor parents like myself come to life. Simply delicious, healthy food that can be served up quickly and easily on busy nights, which parents know will be good for them and their kids. Every portion of Jess Cooks…*Contains two of your 5 a day*Is made using 100% East Anglian meat and chicken *Contains no artificial ingredients *Is rapidly frozen to lock in flavour and nutrients *Is served in sustainable, recyclable packaging*Is ready in minutes, straight from the freezer•Comes in 900g family-size packs and 240g packs for kids *Is served without the carbohydrate side, meaning customers get more protein-packed sauce and have the freedom to add their own choice of freshly prepared sides