Jim Loper
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Jim Loper Email & Phone Number

Owner / Executive Chef at World of Fudge at World of Fudge
Location: Delray Beach, Florida, United States 10 work roles 2 schools
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Current company
World of Fudge
Role
Owner / Executive Chef at World of Fudge
Location
Delray Beach, Florida, United States

Who is Jim Loper? Overview

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Quick answer

Jim Loper is listed as Owner / Executive Chef at World of Fudge at World of Fudge, based in Delray Beach, Florida, United States. AeroLeads shows a matched LinkedIn profile for Jim Loper.

Jim Loper previously worked as Master Chef at World Of Fudge and Owner / Master/Executive Chef at All Star Catering. Jim Loper holds Bachelor Of Arts (B.A.), Culinary Arts/Chef Training from Culinary Institute Of America.

Profile bio

About Jim Loper

Experienced Executive Chef with a demonstrated history of working in the food production industry. Skilled in Nonprofit Organizations, Negotiation, Microsoft Word, Coaching, and Sales. Strong entrepreneurship professional with a Bachelor of Arts (B.A.) focused in Culinary Arts/Chef Training from Culinary Institute of America.

Listed skills include Event Planning, Public Relations, Strategic Planning, Team Building, and 46 others.

Current workplace

Jim Loper's current company

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World of Fudge
World Of Fudge
Owner / Executive Chef at World of Fudge
10 roles · 29 years

Jim Loper work experience

A career timeline built from the work history available for this profile.

Master Chef

Current
World Of Fudge

Delray Beach, Florida, United States

Aug 2000 - Present

Owner / Master/Executive Chef

Current
All Star Catering

West Palm Beach, Florida Area

It is my job to create new and exciting foods. I am tasked with the job of not only do they have to be good they have to be good for you.

Jan 2016 - Present

Executive Chef / Owner

Gourmet Catering

Delray Beach

Up-Scale Catering for those on a budget

Feb 1990 - Mar 2023

Owner/ Executive Chef

The D In Delicious

Boca Raton, Florida, United States

Worlds Largest Selection of Fudge and sweets

Nov 2020 - Mar 2022

Chef/Owner

Fresh Aroma Bistro Café

Deerfield Beach, Florida

Developed menus.Designed and oversaw development of the restaurant.Hire and trained staff to the highest level of service.Oversaw all operations of restaurant, ordered all foods, coffees, teas and liquors.Personally prepared food for VIP’s.

1997 - 2014 ~17 yrs

Cheif Executive Chef

Blair House

Washington D.C. Metro Area

Prepared all food exclusively for the Vice President and Wife.Oversaw kitchen staff for all parties that were given as well as personally prepared the Vice- President’s food.

Jun 1988 - Jan 1990

Food Service Advisor/Chef

U.S. Army

Fort Lewis

1986 - 1987 Personal Chef to Brig. Gen. William H. Harrison Rank WO1 Food Service Advisor 7th Infantry Division1987 - 1988 Personal Chef to Lt. Gen. William H. Harrison Rank CW2 Food Service Advisor for I-Cor.

Sep 1986 - Jun 1988

Asst. Executive Chef

Helmsley Palace

Greater New York City Area

Sous Chef Room Service Operations – 822 Guest RoomsSous Chef Dining Room Operationso The Gold Room – Most Formal Diningo The Hunt Room – Dining With A Baro The Red Room – Intimate Diningo The Madison Room – The largest dining room o La Trianon (later named La Cirque)Personally prepared food for VIP’s, Celebrities and Dignitaries.Oversaw all incoming foods.

Feb 1980 - Sep 1986
2 education records

Jim Loper education

Associate Of Arts And Sciences (Aas), Educational Television

East Hampton High School

Activities and Societies: Educational Television and cooking

FAQ

Frequently asked questions about Jim Loper

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What company does Jim Loper work for?

Jim Loper works for World of Fudge.

What is Jim Loper's role at World of Fudge?

Jim Loper is listed as Owner / Executive Chef at World of Fudge at World of Fudge.

Where is Jim Loper based?

Jim Loper is based in Delray Beach, Florida, United States while working with World of Fudge.

What companies has Jim Loper worked for?

Jim Loper has worked for World Of Fudge, All Star Catering, Gourmet Catering, The D In Delicious, and Cooper'S Hawk Winery And Restaurants.

How can I contact Jim Loper?

You can use AeroLeads to view verified contact signals for Jim Loper at World of Fudge, including work email, phone, and LinkedIn data when available.

What schools did Jim Loper attend?

Jim Loper holds Bachelor Of Arts (B.A.), Culinary Arts/Chef Training from Culinary Institute Of America.

What skills is Jim Loper known for?

Jim Loper is listed with skills including Event Planning, Public Relations, Strategic Planning, Team Building, Customer Service, Outlook, Sales, and Advertising.

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