John is an exceptional strategic thinker and leader who transformed the sales force, using his entrepreneurial vision and sales strategy which enabled greater revenue streams. John presented solutions to some of the highest profile buyers in the world and US Market. John used his skills to close transactions with large Chain Retailers and National Restaurant Accounts. John also used his leadership skills to provide breakthrough training and mentoring to Regional Directors. John was a consistent top sales performer while providing profitability; establishing realistic budgets, along with setting and achieving sales goals. Mr. Rivers is a much sought-after global connector in the Wine, Spirit and Beer business developing Sales Strategies, Projections, Forecasting, Budgeting, Product Launch, Distributor Management, Leadership and Sales Team Development. John specializes in creating revenue streams for Companies by applying proven, executive level sales strategies. John is the Managing Director of Aspen Beverage Investments. His current role as Global Brand Manager for Lucky Buddha Beer and General Manager of Arizona Brewing Company, a brand that has been able to break into the Global Beer Market. John leverages his 25+ years of executive level sales experience and connections to grow product sales. John's leadership role entails driving new business initiatives and partner development for launching and building brands using selling strategies, distributor programming and strategic pricing. Mr. Rivers sits on the Board of Directors of Aspen Beverage Investments and Innovative Restaurant Group. John served on the Board of several charitable organizations such as City of Hope, Boys and Girls Clubs and NPR. He also holds a US Importer’s License and is an accomplished Skier being PSIA Certified for 25 years. John Rivers received a B.A. from the University of South Carolina Moore School of International Business.
Lucky Buddha Beer
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Global Sales ManagerLucky Buddha Beer Feb 2018 - PresentCarlsbad, California, United StatesLucky Buddha Beer is a beer brewed and bottled at the Qiandao Lake, China. It is made from malt, hops, rice and water delivering an Asian style lager. The flavor is an earthy malt with citrus features with notes of lemon, grapefruit, wheat, honey that combines together for a crisp taste. Lab tested as Gluten-Free. Lucky Buddha Beer is distributed to 35 Countries and 50 US States along with being the fastest growing Asian Beer in the US Market. In 2015, Lucky Buddha Beer was one of the fastest growing import beer brand in supermarkets in the United States. This is a cultural design depicted that is incorporated in Buddhist, Taoist and Shinto traditions. The Lucky Buddha Beer bottle is modeled as the seated laughing Buddha holding a large gold ingot. The bottom of the bottle contains four good-luck symbols (for good fortune, happiness, longevity and prosperity). Lucky Buddha Beer has worked with Walmart to develop a sustainable point-of-purchase display that supports Walmart's commitment to reach zero landfill waste by 2025. They are collaborating to create a sustainable end-cap display that is non-toxic, VOC-free, made from 100% recycled materials and is 100% certified bio-based and thereby reduce material use and their carbon footprint.
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Director Of International And Strategic AccountsSage Beverages Feb 2015 - Jan 2018Carlsbad, CaliforniaInnovative Beverage Company based in Carlsbad, California. Sage Beverages is a provider of high quality alcoholic beverages to Wholesale Distributors across the United States and World-Wide. Sage Beverages Imports the 2nd fastest growing Imported beer in the US Market Lucky Buddha “Enlightened Beer” and Cucapa Baja Brewery. They also represent Bracero Tequilas-MX, Tavi Premium Tequilas, Wicked Tango American Whiskeys, along with importing a line of Organic Wines “Ziobaffa” from Italy. -
Principal Managing PartnerTequilera Ocho Mesas, Llc Sep 2010 - Feb 2015Scottsdale, Arizona, United StatesPremier Tequila Importing and exporting company with an office in Scottsdale, Arizona USA and Polanco, Mexico City. Mr. Rivers was the Managing Partner/Founder in charge of Global Sales along with creating the entire concept including package designs, oversight of distillery and agave farm for multiple tequila brands internationally. Mr. Rivers developed the sales and marketing program, manufacturing of the tequilas along with developing the distributor sales network Internationally. His creativity with global partners along with distributors in the US Market allowed for rapid sales and expansion for multiple tequila brands including pricing, programming, logistics, annual meetings with distributors and importers globally. His brands include a partnership with the Famous Mexican Boxer "Julio César Chávez Tequila which is still selling globally along with over 1,000+ points of distribution in just the first year of distribution. John developed the sales and account management strategy that contributed to the organization's profitability; establishing realistic budgets; setting and achieving sales goals while remaining within established budgets. John used financial and quantitive information effectively that managed the P&L statements, budgeting, forecasting, pricing and deal structures. Mr. Rivers developed short and long-term goals that were critical for high return on investment along with prioritizing team efforts and using competitor information in making decisions, recognizing strategic opportunities for success, adjusting actions and decisions to improve a profitable business model. -
National Sales ManagerB Cellars Vineyards & Winery Mar 2007 - Sep 2010Scottsdale, ArizonaA Blended VisionRenowned wine critic Robert Parker refers to B Cellars in an appreciative manner as the modern day négociant, a French term for a wine merchant that would purchase grapes from notable grape growers, vinify each lot separately and then blend them under their own label. While the B Cellars approach is in many respects modeled after the French tradition, we employ a more contemporary attitude that celebrates not only the blending of wine from different vineyards but from different varietals. The results are wines that deliver layers of flavors that are unattainable from the more traditional single vineyard-single varietal production method.Envision a winery that bends the traditional rules of Napa Valley winemaking by harvesting grapes from not one, but dozens, of high-quality terroirs. A winery that maintains the favored French ritualistic heritage known as assemblage; a process where Chateaux’s make their "gran vin" by selecting and blending only the best lots with an equal emphasis on creativity, depth and personal care.B Cellars is not just a vision; B Cellars is a present-day reality. Jim Borsack, Duffy Keys, Kirk Venge and their enthusiastic team are continually walking the line between time-honored winemaking practices and a contemporary artistic blending approach resulting in climactic wines that showcase the synergy of the Napa Valley terroir. -
National Sales Manager / PresidentVelocity Importers Jun 2005 - Mar 2007Phoenix, Arizona AreaUS Importing Company based in Nashville, TN. Portfolio included Cartavio Rum, Whitley Neil Gin, Sirromet Australian Winery, South African Wines from Lutzville Vineyards and DNA AU RTD Cocktails distributed by some of the top distributors in the entire US Market.
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Vp Sales Western UsCandoni Wines, Carletto, Italy Jan 2003 - Mar 2005Phoenix, Arizona AreaExperience, knowledge, and commitment have marked our work over the years, in addition to sound stewardship and environmental practices relating to the territories in which the family has operated.We work passionately and tirelessly to produce high quality wines that we ourselves drink, and which we are proud to share with our consumers. The strong sense of family that characterizes Italians, fuels our commitment to making wines that are affordable and have easy drinking appeal.However, it is also our wish for each bottle of wine – from its content to the packaging – to reflect the cultural wealth behind the Made in Italy mark, founded on centuries of Italians making things beautifully and with care. We want to deliver emotional value to our consumers, so that when they drink any one of our wines, they will feel they are experiencing a moment of Italian culture, warmth, and elegance." - Candoni Wines
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Regional Sales ManagerCharles Krug Winery Aug 2000 - Dec 2003Scottsdale, ArizonaResponsible for managing portfolio with Southern Wine and Spirits distributor. Including but not limited to depletion reports, marketing plans, scan analysis, streamlined shipping methods, forecasting, budgeting, strategic planning and leadership. -
Director Of Event ManagementBacardi Jun 1998 - Sep 2000Charleston, South Carolina AreaOrganized, setup and executed over 350+ Event Promotions per year. Increasing volume along with attaining 100% well Distribution for Bacardi Light Rum. Instrumental in launch Dewer’s Scotch, Bombay Sapphire Gin, Bacardi Limon along with many other new products. -
Judicial Law ClerkSouth Carolina Senate Jan 1996 - Jun 1998Columbia, South CarolinaWorked in the Senate Judiciary under Senator Holland assisting the team on proposed bills that could possibly conflict with any current Federal, State, County or City Laws. -
Us Senate Clerk For Senator ThurmondUnited States Senate Jun 1993 - Sep 1995Washington, District Of ColumbiaWorked on drafting legislation that would benefit the citizens of the State of South Carolina. Directly assisted Senator Thurmond on daily tasks along with providing analysis on hearings that may effect the State of South Carolina.
John L R. Education Details
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International Business -
Management -
International Business
Frequently Asked Questions about John L R.
What company does John L R. work for?
John L R. works for Lucky Buddha Beer
What is John L R.'s role at the current company?
John L R.'s current role is Accomplished Beverage Executive with over 25 years of proven results Globally in the Wine, Spirit and Beer Business.
What schools did John L R. attend?
John L R. attended University Of South Carolina - The Moore School Of Business, University Of South Carolina-Columbia, Francis Marion University.
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