Category Manager, Foodservice
CurrentManage the following commodities: Dispensed (CSD, Coffee, Frozen), Dairy (Fluid/Non-Fluid), Produce, Packaged Commissary/Ready-to-eat, reusable and single use drinking vessels. Build and activate dynamic seasonal promotions, collaborating with Supplier partners to optimize marketing funds.Influence target margins through routine RFPs, market survey analysis, SKU rationalization and optimizing supplier marketing funds.Project lead developing and implementing a rotational grocery ad campaign for grocery-forward concept locations.