Jacqueline Nix Email & Phone Number

Greater London, England, United Kingdom

Taking handover of events and finalising logistical details, run sheets, external partners and onsite event management.> Managing diverse teams>Developing and maintaining run sheets and schedules>Overseeing bump-in/out and kit deliveries >Post event reporting>Operational leadership ensuring seamless execution of events>Problem resolution, effectivley address and resolve any challenges that arise to a positive outcome

Soho, London

Jason Atherton started out working alongside great chefs including Pierre Koffmann, Marco Pierre White, Nico Ladenis and Ferran Adria at el Bulli, before joining the Gordon Ramsay Group in 2001. After launching ‘Maze’ in London and overseeing the opening of five more ‘Maze’ restaurants globally, Jason left Gordon Ramsay Holdings to launch his own restaurant group, The Social Company.

Copenhagen Area, Denmark

Brisbane, Australia

Located on Eagle Street Pier, chef Matt Moran and partner Bruce Solomon bring the quintessential Aria dining experience to Brisbane with striking views of the Story Bridge across the Brisbane River.Here their passion for performance and delicate touches are presented in a perfectly balanced seasonal menu, featuring only the best produce, sourced locally and internationally with an award winning wine list and served by a dedicated and talented team.“If it’s fine dining you seek, in a split-level expanse of understated elegance that affords sweeping city views, this sibling to Matt Moran’s southern star ticks the boxes.” Gourmet Traveller Australia

Brisbane, Australia

Events By Aria can replicate all the delicate touches and passion of its signature dining experience for events at many offsite venues and locations. These include private residences, boardrooms, showrooms and larger venues. From a boardroom lunch to a gala dinner, Events By Aria will compose all our culinary artistry and sincerity of delivery to create an outstanding event. Events by Aria provides our corporate clients with quintessential and elegant catering with seasonal menus created by Matt Moran. Professional service and attention to detail is at the core of all we do. At Events by Aria we pride ourselves on making our clients requests into reality listening and understanding your needs, preferences and budgets.

Brisbane

Located on Eagle Street Pier, chef Matt Moran and partner Bruce Solomon bring the quintessential Aria dining experience to Brisbane with striking views of the Story Bridge across the Brisbane River.Here their passion for performance and delicate touches are presented in a perfectly balanced seasonal menu, featuring only the best produce, sourced locally and internationally with an award winning wine list and served by a dedicated and talented team.“If it’s fine dining you seek, in a split-level expanse of understated elegance that affords sweeping city views, this sibling to Matt Moran’s southern star ticks the boxes.” Gourmet Traveller Australia

Sydney, Australia

Loxley on Bellbird Hill is truly the perfect wedding reception & garden ceremony venue situated at the gateway of the Blue Mountains, in the beautiful Hawkesbury Valley.The established gardens with peaceful ponds, water lilies, mature trees and expansive views provide an ideal setting for an elegant garden ceremony or if you would prefer, perhaps one of the nearby historic churches. Either alternative would provide lasting memories for your special wedding day.

Bedarra Island

When you simply do not wish to be found, when you need to escape and unwind, there is no better place to disappear than Bedarra. Bedarra is an all-inclusive, private, tropical haven – Australia’s most unique resort, and the ultimate in barefoot luxury. The open terrace restaurant, bar and lounge are the heart and soul of Bedarra, where guests converge to indulge in a delicious and ever-changing menu or at the legendary open bar. An exquisite menu (that changes daily) is matched only by the sublime beauty of uninhabited beaches fringed by lush rainforest.

Diploma, Hotel Management

The Graduate Diploma in International Tourism and Hotel Management is a pathway to the Master of International Tourism and Hotel.

Education record

West Level 2