Joao Teles
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Joao Teles Email & Phone Number

Outbound Coordinator at GXO Logistics, Inc.
Location: Amsterdam, North Holland, Netherlands 11 work roles 1 school
1 work email found @gxo.com LinkedIn matched
✓ Verified August 2026 4 data sources Profile completeness 86%

Contact Signals · 1 work email

Work email j****@gxo.com
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Current company
Role
Outbound Coordinator
Location
Amsterdam, North Holland, Netherlands

Who is Joao Teles? Overview

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Quick answer

Joao Teles is listed as Outbound Coordinator at GXO Logistics, Inc., based in Amsterdam, North Holland, Netherlands. AeroLeads shows a work email signal at gxo.com and a matched LinkedIn profile for Joao Teles.

Joao Teles previously worked as Inventory Associate at Gorillas and F&B Team Leader at W Amsterdam. Joao Teles holds Professional Qualification International Level 3: Restaurant/Bar, Restaurant/Food Services Management from Professional School Of Hospitality And Tourism Of Madeira.

Company email context

Email format at GXO Logistics, Inc.

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{first}.{last}@gxo.com
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AeroLeads found 1 current-domain work email signal for Joao Teles. Compare company email patterns before reaching out.

Profile bio

About Joao Teles

With +7 years in F&B Management and 3 in Logistics, every day I seek to improve processes, diving into data analytics, leveraging insights, and valuing team collaboration.

Current workplace

Joao Teles's current company

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GXO Logistics, Inc.
Gxo Logistics, Inc.
Outbound Coordinator
AeroLeads page
11 roles

Joao Teles work experience

A career timeline built from the work history available for this profile.

Outbound Coordinator

Current

Schipol-Rijk, North Holland, Netherlands

- Led daily planning operations, optimizing efficiency and quality for outbound logistics.- Served as contact between team leaders, members, and stakeholders, ensuring effective communication and collaboration.- Coordinated with the Transportation team to streamline logistics operations and reduce transportation costs.- Implemented tools for order tracking, reducing shipping errors and enhancing customer satisfaction.- Analyzed logistics data to identify inefficiencies, implementing process improvements that enhanced on-time deliveries.- Generated accurate reports, contributing to data-driven decision-making.- WMS - JDA & SAP

Jul 2022 - Present

Inventory Associate

Haarlem, North Holland, Netherlands

- Accomplished improvements in inventory accuracy by implementing demand forecasting methods, resulting in reduced stockouts and decreased excess inventory costs.- Enhanced stock turnover by executing inventory optimization strategies, leading to more efficient inventory cycles.- Supported the opening of 3 new warehouses in Netherlands & Belgium by collaborating with the Inventory Control Department, ensuring a seamless opening.- Boosted stock margins and shelf performance by introducing effective inventory analysis and reordering strategies, leading to optimized product availability.

May 2021 - Jul 2022

F&B Team Leader

Amsterdam Area, Netherlands

- Improved team productivity and service quality by managing and training up to 20 employees, resulting in higher performance levels.- Ensured seamless F&B operations at ADE Festival by coordinating events with over daily 400 attendees, leading to flawless execution.- Reduced operational expenses without compromising service quality by implementing cost control measures, resulting in cost savings.- Increased customer satisfaction ratings by resolving customer and team disputes with professionalism, enhancing client relations.- Enhanced team workflow efficiency by creating problem-solving solutions, leading to decreased service delays.-Protime (WFM)

May 2018 - Apr 2021

Food And Beverage Supervisor

Funchal, Madeira Island, Portugal

- Accomplished successful event coordination by collaborating closely with management, resulting in positive event outcomes.- Boosted guest reviews by developing targeted satisfaction strategies, leading to improved guest and team satisfaction.- Maintained smooth operations by assuming full responsibility in management's absence, ensuring no disruption in services.- Enhanced team performance by leading and assessing team duties, ensuring optimized task execution.

Dec 2015 - Jul 2017

Food And Beverage Supervisor

Barreirinha Bar Cafe

Funchal, Madeira Island, Portugal

- Promoted from F&B Attendant to Supervisor in 2 years.- Managed team duties and responsibilities, reducing service errors.- Maintained positive customer relations, contributing to repeat business.- Organized and planned F&B events with +500 attendees in collaboration with management, achieving successful outcomes.

Oct 2011 - Dec 2015

Bartender

Funchal, Madeira Island, Portugal

Aug 2010 - Apr 2011

Food And Beverage Intern

Escola Profissional De Hotelaria E Turismo Da Madeira

Funchal, Madeira Island, Portugal

Jun 2010 - Sep 2010

Food And Beverage Intern

Funchal, Madeira Island, Portugal

Jun 2009 - Aug 2009
1 education record

Joao Teles education

  • Professional School Of Hospitality And Tourism Of Madeira
    Professional School Of Hospitality And Tourism Of Madeira
    Restaurant/Food Services Management
FAQ

Frequently asked questions about Joao Teles

Quick answers generated from the profile data available on this page.

What company does Joao Teles work for?

Joao Teles works for GXO Logistics, Inc..

What is Joao Teles's role at GXO Logistics, Inc.?

Joao Teles is listed as Outbound Coordinator at GXO Logistics, Inc..

What is Joao Teles's email address?

AeroLeads has found 1 work email signal at @gxo.com for Joao Teles at GXO Logistics, Inc..

Where is Joao Teles based?

Joao Teles is based in Amsterdam, North Holland, Netherlands while working with GXO Logistics, Inc..

What companies has Joao Teles worked for?

Joao Teles has worked for Gxo Logistics, Inc., Gorillas, W Amsterdam, The Ritz Madeira, and Barreirinha Bar Cafe.

How can I contact Joao Teles?

You can use AeroLeads to view verified contact signals for Joao Teles at GXO Logistics, Inc., including work email, phone, and LinkedIn data when available.

What schools did Joao Teles attend?

Joao Teles holds Professional Qualification International Level 3: Restaurant/Bar, Restaurant/Food Services Management from Professional School Of Hospitality And Tourism Of Madeira.

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