Joaquin Ramirez Email & Phone Number

Washington, DC, US

Lanham, MD

Oversee and control of a $2M facility incorporating Catering and Events, Restaurant, Bar and Retail operations. Key duties include responsibility for maintaining State standards throughout the department. Supervise, develop, coach and counsel over 50 employees. Serv Safe Certified, TIPS Certified and TIPS Trainer, Alcohol Beverage Control Officer

Naval Support Facility, Arlington VA

Technical Representative for contract that supports Food Service. Provides anaylsis of multi-facted program areas in relation to installations support services.

Managed $2.7 million food budget in high-volume, three care level housing community for career retired military officers. Supervised 45 employees, including Executive Chef, Food Service Managers and staff. Directed large-scale delivered meals program for assisted living and dementia unit and one on-site food café. Implemented food inventory controls and.

Superintended executive level military residence (equivalent to 5-star hotel) through council, technical and logistical support regarding Historical Residence. Acted as Property Manager ensuring inventory management and maintenance of all areas within and outside of the immediate residence was secured and maintained according to government procedures.

Successfully directed and supervised a 24/7 Government dining facility. Conducted weekly training program for staff members. Maintained financial analysis records. Developed and directed all operational procedures and training within Food Service Division. As the Certified Sanitation Instructor, conducted inspections to ensure quality control and.