I am a dedicated individual who is very passionate about people's empowerment and love to support in various ways. With a Diploma in Business Management from Pentecost University, my most recent endeavor as Chef De Partie at Jewish Care has allowed me to blend my hospitality expertise. Our team prioritizes food safety, allergy awareness, and culinary excellence.At allplants, my contribution to food preparation and service excellence supported our mission of sustainability. My attention to detail and dedication to hospitality service are foundational to delivering exceptional food experiences that align with organizational goals and client satisfaction.