Joe Zanelli
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Joe Zanelli Email & Phone Number

Culinary Director at Discovery Land Company
Location: Delray Beach, Florida, United States 14 work roles 1 school
1 work email found @hilton.com 1 phone found area 702 LinkedIn matched
✓ Verified May 2026 4 data sources Profile completeness 100%

Contact Signals · 1 work email · 1 phone

Work email j****@hilton.com
Direct phone (702) ***-****
LinkedIn Profile matched
3 free lookups remaining · No credit card
Current company
Role
Culinary Director
Location
Delray Beach, Florida, United States
Company size

Who is Joe Zanelli? Overview

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Quick answer

Joe Zanelli is listed as Culinary Director at Discovery Land Company, a company with 403 employees, based in Delray Beach, Florida, United States. AeroLeads shows a work email signal at hilton.com, phone signal with area code 702, and a matched LinkedIn profile for Joe Zanelli.

Joe Zanelli previously worked as Culinary Director at Culinary Director Impulsive Group and Executive Chef, The Ray Hotel at Hilton. Joe Zanelli holds Associates Degree, Culinary Arts from New England Culinary Institute.

Company email context

Email format at Discovery Land Company

This section adds company-level context without repeating Joe Zanelli's masked contact details.

{first}.{last}@hilton.com
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AeroLeads found 1 current-domain work email signal for Joe Zanelli. Compare company email patterns before reaching out.

Profile bio

About Joe Zanelli

Experienced Executive Chef with a demonstrated history of working in the hospitality industry. Skilled in Catering, Restaurant Management, Banquet Operations, Mediterranean Cuisine, and Menu Development. Strong operations professional with a associates degree focused in Culinary Arts from New England Culinary Institute.

Listed skills include Restaurants, Cuisine, Menu Development, Fine Dining, and 9 others.

Current workplace

Joe Zanelli's current company

Company context helps verify the profile and gives searchers a useful next step.

Discovery Land Company
Discovery Land Company
Culinary Director
scottsdale, arizona, united states
Employees
403
AeroLeads page
14 roles

Joe Zanelli work experience

A career timeline built from the work history available for this profile.

Culinary Director

Current

Hobe Sound, Florida, United States

Atlantic Fields

May 2023 - Present

Culinary Director

Culinary Director Impulsive Group

Pompano Beach, Florida, United States

Jul 2022 - May 2023

Executive Chef, The Ray Hotel

Delray Beach, Florida, United States

Mar 2021 - Oct 2022

Executive Chef

Las Vegas, Nevada, United States

Jul 2020 - Mar 2021

Executive Chef Greene St. Restaurant

Palms Casino Resort

  • Create, cost, and develop menu items for openings of other locations
  • Maintain and manage food costs and inventory whilst working within operating budgets
  • Be extremely fluent in managing Food and Labor costs but also be able to provide ultimate consistency in the entire resort.
  • Hiring and Training all kitchen staff as well as ensuring BOH Human Resource files for each employee are complete and correct.
  • Train, develop and motivate all culinary staff to meet and exceed established food preparation standards on a consistent basis
  • Trains kitchen staff in food preparation, safe handling, operation of equipment, food safety and sanitation based on TouchPoint and regulatory standards
Dec 2018 - Jul 2020

Executive Chef Botero

Las Vegas, Nevada

Aug 2015 - Nov 2015

Chef/Partner

Honey Salt Restaurant, Made Tavern, Andiron Steak & Sea

Summerlin, NV

150 seat farm to table restaurant.

Sep 2012 - Aug 2015

Chef De Cuisine, Lakeside Grill

Wynn Resorts

Wynn Hotel

326 seats, Contemporary American Seafood Restaurant responsible running the daily operations. food cost, menu, staff etc...

May 2010 - Aug 2012

Executive Chef Ird

Wynn Resorts

2034 rooms, 700 to 1800 covers daily.

Mar 2005 - May 2010

Chef De Cusine

Lutece At The Venetian Hotel

85 seat restaurant, Mediterranean cuisine.

Jul 2004 - Dec 2004

Executive Chef Mansion

Jan 2003 - Jul 2004

Executive Sous Chef

Pazo Restaurant
Aug 2002 - Jan 2003

Opening Sous Chef

Aqua Restaurant At The Bellagio Hotel

PM sous chef, 200 to 250 covers nightly.

Sep 1998 - Jun 2001
Team & coworkers

Colleagues at Discovery Land Company

Other employees you can reach at discoverylandco.com. View company contacts for 403 employees →

1 education record

Joe Zanelli education

  • New England Culinary Institute
    New England Culinary Institute
    Culinary Arts
FAQ

Frequently asked questions about Joe Zanelli

Quick answers generated from the profile data available on this page.

What company does Joe Zanelli work for?

Joe Zanelli works for Discovery Land Company.

What is Joe Zanelli's role at Discovery Land Company?

Joe Zanelli is listed as Culinary Director at Discovery Land Company.

What is Joe Zanelli's email address?

AeroLeads has found 1 work email signal at @hilton.com for Joe Zanelli at Discovery Land Company.

What is Joe Zanelli's phone number?

AeroLeads has found 1 phone signal(s) with area code 702 for Joe Zanelli at Discovery Land Company.

Where is Joe Zanelli based?

Joe Zanelli is based in Delray Beach, Florida, United States while working with Discovery Land Company.

What companies has Joe Zanelli worked for?

Joe Zanelli has worked for Discovery Land Company, Culinary Director Impulsive Group, Hilton, Station Casinos, and Clique Hospitality.

Who are Joe Zanelli's colleagues at Discovery Land Company?

Joe Zanelli's colleagues at Discovery Land Company include Anthony Rookledge, Robert Talbot, Amanda Whalen, Larry Wolff, and Bob Thompson.

How can I contact Joe Zanelli?

You can use AeroLeads to view verified contact signals for Joe Zanelli at Discovery Land Company, including work email, phone, and LinkedIn data when available.

What schools did Joe Zanelli attend?

Joe Zanelli holds Associates Degree, Culinary Arts from New England Culinary Institute.

What skills is Joe Zanelli known for?

Joe Zanelli is listed with skills including Restaurants, Cuisine, Menu Development, Fine Dining, Culinary Skills, Chef, Mediterranean, and Management Consulting.

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