Johan Ostermann Email & Phone Number

Consulting and engineering processing equipment for the food industry

Company info Dutch food equipment designer Tanis Food Tec (TFT) supplies high-quality, continuous process lines for bakery and confectionery products. Our expertise is the engineering of customised solutions for innovative product ideas. The full-automatic plants offer a range from ingredient weighing and preparation, premixing, tempering – crystallizing – plasticizing to aeration, depositing, coating, finishing and decoration. Sophisticated Cleaning in Place system integrated. All equipment is designed according to European EHEDG hygiene criteria of which group we are a member (see also below). TFT provides start-up and after-sales. Our test lab facility is available for assistance with recipes. Our range of production lines: • Fillings for biscuits & wafers (cream, chocolate, jam, caramel, marshmallow, nougat) • Gateaux • Cake (Swiss rolls, cupcakes, Jaffa cakes, and other cake-like products) • Marshmallow (extruded & deposited) • Aerated chocolate • Mousse & yoghurt • Health bars & candy bars • Starch moulded, soft candy Design & hygiene philosophy TFT is a member of the European Hygienic Engineering & Design Group. EHEDG is a consortium of equipment manufacturers, food industries, research institutes as well as public health authorities. Founded in 1989 we aim to promote hygiene during the processing and packing of food products. Legal information Tanis Food Tec B.V. Zuiveringweg 26 8243 PZ Lelystad The Netherlands Tel: +31 320 28 12 13 info@tanisfoodtec.com

Consulting and engineering processing equipment for the food industry

CTO, Responsible for design,research of production plants for the bakery, confectionery and dairy. daily operations