Passionately merging 17 years of hands-on expertise in the hospitality industry with a deep understanding of technology, I'm dedicated to driving success for our clients. 🏨💡🤝 Collaborative Approach: Fostering partnerships to create bespoke strategies that bridge the gap between hospitality and technology, optimizing operations and guest experiences.🚀 Industry Insights: Leveraging years of industry involvement to craft innovative solutions that redefine standards and steer… Show more Passionately merging 17 years of hands-on expertise in the hospitality industry with a deep understanding of technology, I'm dedicated to driving success for our clients. 🏨💡🤝 Collaborative Approach: Fostering partnerships to create bespoke strategies that bridge the gap between hospitality and technology, optimizing operations and guest experiences.🚀 Industry Insights: Leveraging years of industry involvement to craft innovative solutions that redefine standards and steer businesses toward excellence.📈 Results-Driven: Guiding clients to success by translating experience into tangible results, all while embracing the power of data and technology. Show less

2023 Australian Bar Awards winner for cocktail Bar of the year 2023. Nestled at the corner of Howard Street & St George's Tce, Terrarium Perth is your new haven for modern Australian fine dining experience, specialist cocktails and rooftop terrace filled with luscious plants, elegant fit out.

I provide hospitality clients with the best systems, advice and support to give them the tools and knowledge in order to advance their business, increase their productivity or restructure their business model completely (including move from Franchise to independent framework etc). With over 12 years experience in the industry running very successful businesses and my advanced skills in IT, PoS, Marketing, Management and a suite of tailor made, in-house developped systems, software and… Show more I provide hospitality clients with the best systems, advice and support to give them the tools and knowledge in order to advance their business, increase their productivity or restructure their business model completely (including move from Franchise to independent framework etc). With over 12 years experience in the industry running very successful businesses and my advanced skills in IT, PoS, Marketing, Management and a suite of tailor made, in-house developped systems, software and hardware available, there is no challenge I cannot assist my clients with. Show less

Sole Director

Maison Saint Honore is a French group founded in 2010 and now comprising of 4 cafes, located in Caversham, Mount Pleasant, Floreat and now Ellenbrook, a patisserie production company and an online store, providing fresh handmade goods made with French ingredients and ancestral savoir-faire. Our main mission is to share the French culture in Australia through food.

Running the entire operation of the venue from accounting, HR, POS maintenance, contract negotiation to front of house management.

Oversee the entire operations of the venue: Rostering, marketing, banking, financial planning, negotiation of contracts with suppliers, landlords etc, responsible of the function booking role, Human Resources (hiring, payroll etc), accounting (reconciliation of daily receipts, accounts receivable and payable, monthly inventory and stock variances), leasing and rental management of offices adjacent to the venue

Responsible of all communication with suppliers located in Asia and EuropeResearch of business opportunity in overseas