Shift Manager
CurrentResponsible for in-house and catering food production. Oversee and maintain food inventory. Train new hires in catering food production.
Jan 2017 - Present
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John Marks Email & Phone Number
Student at Wake Technical Community College
at
City Barbeque
LinkedIn matched
✓ Verified May 2026
3 data sources
Profile completeness 86%
Current company
Role
Student at Wake Technical Community College
Location
Raleigh, North Carolina, United States
Company size
Who is John Marks? Overview
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Quick answer
John Marks is listed as Student at Wake Technical Community College at City Barbeque, a company with 458 employees, based in Raleigh, North Carolina, United States. AeroLeads shows a matched LinkedIn profile for John Marks.
John Marks previously worked as Shift Manager at City Barbeque and Production Line Cook at Rex Hospital, Inc.. John Marks holds Associate'S Degree, Welding Technology/Welder from Wake Technical Community College.
Company email context
Email format at City Barbeque
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City Barbeque
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Profile bio
About John Marks
Results-oriented food service professional with over 20 years of experience in a diverse range of culinary arts. Proven ability to effectively handle multi-task levels of responsibility while delivering exceptional customer service.
Current workplace
John Marks's current company
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City Barbeque
9 roles
John Marks work experience
A career timeline built from the work history available for this profile.
Production Line Cook
Responsible for large scale food production of 300+ meals per day. Collaborated with hospital nutritionist for specialized dietary requirements and restrictions. Simultaneously worked retail and patient production lines.
Sep 2013 - Feb 2016
Production Manager/Chef
Mitchell'S Catering And Events
Managed kitchen staff, events, and daily operational procedures. Established a detailed knowledge base of clientele, event structures and timelines. Furnished new recipes for multiple client events. Tracked and reconciled all inventory on a daily to monthly basis. Maintained food costs between 19-21%. Consistently achieved a North Carolina Health.
May 2010 - Dec 2013
Chef De Cuisine
Serena'S
Managed recruitment, training, supervision, and hiring and firing of the kitchen staff. Incentivized team members to maximize sales and revenue. Maintained kitchen food and supplies inventory within budget guidelines. Created and designed new menus on a quarterly basis.
May 2008 - Aug 2009
Assistant Front-Of-House Manager
Carolina Inn
Supervised the front-of-house staff and managed the dining room for breakfast and lunch services. Provided support to the front-of-house manager, as needed.
Mar 2007 - Mar 2008
Sous Chef/Event Manager
Directed off-site food production and presentation for catering events. Worked closely with executive chef and event managers.
Mar 2005 - Jan 2007
Sous Chef
Supported executive chef with daily kitchen operations. Managed all aspects of large catering events. Sustained multiple off-site food production facilities. Supervised all food banquet preparations.
May 2002 - Mar 2005
Sous Chef
Created weekly menu specials. Supervised kitchen staff. Executed all health and safety compliance measures.
Jun 2001 - Feb 2002
Assistant Saucier
Prepared sauces, soups, and stocks for multiple restaurants. Managed banquets set-up, as needed.
Aug 1999 - Apr 2001
Team & coworkers
Colleagues at City Barbeque
Other employees you can reach at citybbq.com. View company contacts for 458 employees →
LE
Lisa Edwards
Colleague at City Barbeque
Dayton, Ohio, United States, United States
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AL
Alex Langel
Colleague at City Barbeque
Toledo, Ohio Metropolitan Area, United States
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ES
Elizabeth Schoenwolf
Colleague at City Barbeque
Crest Hill, Illinois, United States, United States
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JG
Jessica Gilliland
Colleague at City Barbeque
Columbus, Ohio, United States, United States
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LS
Law Stephanie
Colleague at City Barbeque
Dayton, Ohio, United States, United States
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DG
Dejuan Giles
Colleague at City Barbeque
Pickerington, Ohio, United States, United States
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RP
Rashed Patterson
Colleague at City Barbeque
Greater Cleveland, United States
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MT
Micah Tanner
Colleague at City Barbeque
Columbus, Ohio, United States, United States
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JW
James White
Colleague at City Barbeque
Cary, North Carolina, United States, United States
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EG
Edye Glazer
Colleague at City Barbeque
Deerfield, Illinois, United States, United States
View →
Lisa Edwards
Colleague at City Barbeque
Dayton, Ohio, United States, United States
View →
AL
Alex Langel
Colleague at City Barbeque
Toledo, Ohio Metropolitan Area, United States
View →
ES
Elizabeth Schoenwolf
Colleague at City Barbeque
Crest Hill, Illinois, United States, United States
View →
JG
Jessica Gilliland
Colleague at City Barbeque
Columbus, Ohio, United States, United States
View →
LS
Law Stephanie
Colleague at City Barbeque
Dayton, Ohio, United States, United States
View →
DG
Dejuan Giles
Colleague at City Barbeque
Pickerington, Ohio, United States, United States
View →
RP
Rashed Patterson
Colleague at City Barbeque
Greater Cleveland, United States
View →
MT
Micah Tanner
Colleague at City Barbeque
Columbus, Ohio, United States, United States
View →
JW
James White
Colleague at City Barbeque
Cary, North Carolina, United States, United States
View →
EG
Edye Glazer
Colleague at City Barbeque
Deerfield, Illinois, United States, United States
View →
2 education records
John Marks education
Associate'S Degree, Welding Technology/Welder
Associate'S Degree, Restaurant/Food Services Management
FAQ
Frequently asked questions about John Marks
Quick answers generated from the profile data available on this page.
What company does John Marks work for?
John Marks works for City Barbeque.
What is John Marks's role at City Barbeque?
John Marks is listed as Student at Wake Technical Community College at City Barbeque.
Where is John Marks based?
John Marks is based in Raleigh, North Carolina, United States while working with City Barbeque.
What companies has John Marks worked for?
John Marks has worked for City Barbeque, Rex Hospital, Inc., Mitchell'S Catering And Events, Serena'S, and Carolina Inn.
Who are John Marks's colleagues at City Barbeque?
John Marks's colleagues at City Barbeque include Lisa Edwards, Alex Langel, Elizabeth Schoenwolf, Jessica Gilliland, and Law Stephanie.
How can I contact John Marks?
You can use AeroLeads to view verified contact signals for John Marks at City Barbeque, including work email, phone, and LinkedIn data when available.
What schools did John Marks attend?
John Marks holds Associate'S Degree, Welding Technology/Welder from Wake Technical Community College.
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