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John Botha Email & Phone Number

National Sales Manager at Franklin Cider Company at Meat & Feast
Location: Tasmania, Australia, Australia 11 work roles 1 school
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Current company
Role
National Sales Manager at Franklin Cider Company
Location
Tasmania, Australia, Australia
Company size

Who is John Botha? Overview

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Quick answer

John Botha is listed as National Sales Manager at Franklin Cider Company at Meat & Feast, a company with 334 employees, based in Tasmania, Australia, Australia. AeroLeads shows a matched LinkedIn profile for John Botha.

John Botha previously worked as National Sales Manager at Franklin Cider Company and Owner at Meat & Feast. John Botha holds Hospitality Management from University Of The Witwatersrand.

Company email context

Email format at Meat & Feast

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Meat & Feast

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Profile bio

About John Botha

Involved in Hospitality industry for 10 years in both front and back of house. Keenly focused on organic after working for the soil assosiation and HRH Prince Charles in England.Specialties: Organics and start upsNow based in Hobart Tasmania running a sustainable providore , sourcing local ingredients and involved in community food development programs.

Listed skills include Fine Dining, Resorts, Restaurant Management, Hospitality Industry, and 1 others.

Current workplace

John Botha's current company

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Meat & Feast
Meat & Feast
National Sales Manager at Franklin Cider Company
australia
Website
Employees
334
AeroLeads page
11 roles · 26 years

John Botha work experience

A career timeline built from the work history available for this profile.

National Sales Manager

Current
Franklin Cider Company

Hobart, Tasmania

Feb 2017 - Present

Owner

Current

Hobart, Tasmania, Australia

Creating amazing taste with local produce

2015 - Present ~11 yrs 4 mos

General Manager

The Aproneers

Lindisfarne, Hobart

Apr 2013 - Feb 2015

Executive Chef

Cs Tas

Hobart (Tasmania)

Chef in charge of 7 outlets throughout Hobart area. Outlets include deli's, coffee shops, canteens & chocolate shop. All outlets controlling coffee brand is Oomph coffee. Responsibilities include, kitchen management, training, menu & product development, costing, company project development & daily shop operations.

Mar 2013 - May 2013

Sous Chef

Cyprus

Sous chef of 16 outlets in hotel and resort. Involved in operations, HACCP, training, scheduling, food preparation, ordering, energy & water management.

Feb 2010 - May 2012

Chef De Partie

Paphos

Maintaining main kitchen as well as opening various outlets within the hotel

Oct 2008 - Oct 2009

Chef De Partie

Annasa Hotel

Spent summer working fine dining to familiarise myself with hotel industry in Cyprus

Jun 2008 - Aug 2008

Head Chef

Greenfields Manor House
2007 - 2008 ~1 yr

Hot Kitchen Lecturer

Prue Leith Catering College
Dec 2006 - Mar 2007

Catering Chef

Quartier Vert

Bristol, United Kingdom

Organic based restaurant and catering for HRH Prince Charles and the Soil Association. Promotion and catering for the Organic Food Awards.

Feb 2001 - Apr 2004

Chief Steward

Westin Dublin
2000 - 2001 ~1 yr
Team & coworkers

Colleagues at Meat & Feast

Other employees you can reach at mla.com.au. View company contacts for 334 employees →

1 education record

John Botha education

FAQ

Frequently asked questions about John Botha

Quick answers generated from the profile data available on this page.

What company does John Botha work for?

John Botha works for Meat & Feast.

What is John Botha's role at Meat & Feast?

John Botha is listed as National Sales Manager at Franklin Cider Company at Meat & Feast.

Where is John Botha based?

John Botha is based in Tasmania, Australia, Australia while working with Meat & Feast.

What companies has John Botha worked for?

John Botha has worked for Franklin Cider Company, Meat & Feast, The Aproneers, Cs Tas, and Intercontinental Hotels Group.

Who are John Botha's colleagues at Meat & Feast?

John Botha's colleagues at Meat & Feast include Daren Nibre, Zhijie (Vivian) Ren, Julia Waite, Sharon Dundon, and Tom Monck.

How can I contact John Botha?

You can use AeroLeads to view verified contact signals for John Botha at Meat & Feast, including work email, phone, and LinkedIn data when available.

What schools did John Botha attend?

John Botha holds Hospitality Management from University Of The Witwatersrand.

What skills is John Botha known for?

John Botha is listed with skills including Fine Dining, Resorts, Restaurant Management, Hospitality Industry, and Restaurants.

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