John Cuschieri Email & Phone Number

Thank you for taking the time to review my credentials throughout my years of work. Throughout my work experiences you will find most of all my dedication to success and not with perfection, in all that I do. With the willingness to relocate throughout the United States along with the several positions with many different roles within them with me currently having my own business ownership, from over ten years of restaurant leadership experience, military discipline and teamwork dedication as a squad leader, to almost 15 years with a leading automotive company. As you review my resume and letters of reference I feel confident that you will see an individual that is task dedicated and willing to advance within your company. Some of the job tasks performed over the past years can be outlined here:• My leadership skills that I have put to use in my position of Production Coordinator, US Army Logistical Specialist and currently in my own business Safe Floors Now floor safety treatments.• My supervisory skills that was required as a Production Team Leader of 15 employees and daily interaction and follow-up with skill trades, and 6 departments. • My dedication to the task at hand emphasized through my service as a Logistical Specialist in the U. S. Army Reserves and as a squad leader two times.• I have used and designed several projects through the avid use of all Microsoft applications, including the introduction to Microsoft Access, with the latest use in my business. In closing I would like to be strongly considered for a position as a manager within your company. After reviewing my resume I feel you will agree that my skills and positions held in the past along with the willingness to relocate throughout the United States would benefit your company today. Thank you in advance for your time that you have given to reviewing my resume.Specialties: • While employed at Lone Star Steakhouse and Ponderosa, I received training in Servsafe , labor/food cost control and meat cutting techniques, inventory management, bar tending, customer service, food delivery and expediting. • While employed at Ford Motor Company: OSHA standards and requirements, Just-In-Time (JIT) management, ISO 9001,1400 Certified, Six Sigma Green Belt, including error proofing, visual factory, 5 S, and many others.