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John Droghetti Email & Phone Number
Product Development Chef
at
Request Foods
1 work email found
@hilton.com
2 phones found area 972
LinkedIn matched
✓ Verified July 2026
4 data sources
Profile completeness 100%
Current company
Role
Product Development Chef
Location
Grand Rapids Metropolitan Area, United States
Company size
Who is John Droghetti? Overview
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Quick answer
John Droghetti is listed as Product Development Chef at Request Foods, a with 278 employees, based in Grand Rapids Metropolitan Area, United States. AeroLeads shows a work email signal at hilton.com, phone signal with area code 972, and a matched LinkedIn profile for John Droghetti.
John Droghetti previously worked as Executive Chef at Gilmore Catering and Executive Chef at Ramona'S Table. John Droghetti holds Bachelor Of Science (Bs), Culinary Nutrition from Johnson & Wales University-Providence.
Company email context
Email format at Request Foods
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{first}.{last}@hilton.com
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AeroLeads found 1 current-domain work email signal for John Droghetti. Compare company email patterns before reaching out.
Profile bio
About John Droghetti
Excellent managerial and communication skills. Hard working individual, dedicated to getting the job done. Excellent at maintaining and reducing food and labor cost. Proficient at ordering and receiving. Extensive experience in both catering, restaurant and banquet food service.
Listed skills include Sports Nutrition, Catering, Human Nutrition, Vegetarian Cooking, and 8 others.
Current workplace
John Droghetti's current company
Company context helps verify the profile and gives searchers a useful next step.
Request Foods
9 roles · 15 years
John Droghetti work experience
A career timeline built from the work history available for this profile.
Executive Chef
Executive Chef
Ramona'S Table
Cook I
Prepares all food items in accordance to standard recipes and as specified on guest check to ensure consistency of product to the guest. Visually inspect, select and use only the best products for cooking, in preparation of all food items. Check and control proper storage of products monitoring age and condition of all food items to rotate and maintain highest quality. Keep all refrigeration equipment, storage and working areas clean and clutter free, complying with Health department regulations. Prepare daily requisitions for supplies and food items for production. Knowledgeable of the fundamentals of the broiler, sauté, fry, roast, moist heat and other cooking methods. Knowledgeable of all kitchen equipment.
Jan 2015 - Nov 2016
Sous Chef
Kemper Sports (Harborside International Golf Center)
Apr 2014 - Jan 2015
Chef
Cookin On Wood
Created meals for the players and staff for the Major League Chicago Cubs. Created menus for the length of the Cubs' home games that were both nutritionally sound and great tasting. Made weekly orders from food distributors as well as shopped at local markets for fresh and organic food items. Maintained a clean and orderly kitchen while maintaining a friendly and clean eating environment as well. Customized meals focusing on 100% organic ingredients for certain clients.
2012 - 2014
~2 yrs
Sous Chef
Cookin On Wood
Responsible for pre game snack and post game meal for players. Assisted in menu planning, order placing and receiving. Maintain cleanliness of the kitchen and record all food safety temperatures
Feb 2011 - Jan 2012
Crew Member
Manage prep and grill station prior to and during service daily. Grill off all meat and poultry items, prepare all beans, pulled pork and pulled beef and rice for the lunch shift. Maintain cleanliness of the kitchen and record all food safety temperatures
Jun 2009 - Oct 2010
Intern
Nick'S On Broadway
Assisted head Commis and Chef with production of food for the day and the week. Ensured there was enough back up food for the chef. Maintained cleanliness and organized walk-in refrigerator and pantry.
Dec 2008 - Feb 2009
Team & coworkers
Colleagues at Request Foods
Other employees you can reach at requestfoods.com. View company contacts for 278 employees →
GS
Grant Stille
Colleague at Request FoodsHolland, Michigan, United States
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EK
Elena Kroll
Colleague at Request FoodsUnited States
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ML
Marcos Loyola
Colleague at Request FoodsHolland, Michigan, United States
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TG
Tony Grant
Colleague at Request FoodsOrlando, Florida, United States
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KH
Kent H
Colleague at Request FoodsHamilton, Michigan, United States
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AL
Aj Lock
Colleague at Request FoodsUnited States
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RJ
Renee Janisse
Colleague at Request FoodsHolland, Michigan, United States
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DM
Deb Muskovin
Colleague at Request FoodsGrand Rapids Metropolitan Area, United States
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KK
Kifayat Kafeil
Colleague at Request FoodsIslāmābād, Pakistan
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LD
Loran Defeyter
Colleague at Request FoodsUnited States
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Grant Stille
Colleague at Request FoodsHolland, Michigan, United States
View →
EK
Elena Kroll
Colleague at Request FoodsUnited States
View →
ML
Marcos Loyola
Colleague at Request FoodsHolland, Michigan, United States
View →
TG
Tony Grant
Colleague at Request FoodsOrlando, Florida, United States
View →
KH
Kent H
Colleague at Request FoodsHamilton, Michigan, United States
View →
AL
Aj Lock
Colleague at Request FoodsUnited States
View →
RJ
Renee Janisse
Colleague at Request FoodsHolland, Michigan, United States
View →
DM
Deb Muskovin
Colleague at Request FoodsGrand Rapids Metropolitan Area, United States
View →
KK
Kifayat Kafeil
Colleague at Request FoodsIslāmābād, Pakistan
View →
LD
Loran Defeyter
Colleague at Request FoodsUnited States
View →
2 education records
John Droghetti education
Bachelor Of Science (Bs), Culinary Nutrition
Johnson & Wales University-Providence
Associate'S Degree, Culinary Arts
Johnson & Wales University-Providence
FAQ
Frequently asked questions about John Droghetti
Quick answers generated from the profile data available on this page.
What company does John Droghetti work for?
John Droghetti works for Request Foods.
What is John Droghetti's role at Request Foods?
John Droghetti is listed as Product Development Chef at Request Foods.
What is John Droghetti's email address?
AeroLeads has found 1 work email signal at @hilton.com for John Droghetti at Request Foods.
What is John Droghetti's phone number?
AeroLeads has found 2 phone signal(s) with area code 972 for John Droghetti at Request Foods.
Where is John Droghetti based?
John Droghetti is based in Grand Rapids Metropolitan Area, United States while working with Request Foods.
What companies has John Droghetti worked for?
John Droghetti has worked for Request Foods, Gilmore Catering, Ramona'S Table, Hilton Worldwide, and Kemper Sports (Harborside International Golf Center).
Who are John Droghetti's colleagues at Request Foods?
John Droghetti's colleagues at Request Foods include Grant Stille, Elena Kroll, Marcos Loyola, Tony Grant, and Kent H.
How can I contact John Droghetti?
You can use AeroLeads to view verified contact signals for John Droghetti at Request Foods, including work email, phone, and LinkedIn data when available.
What schools did John Droghetti attend?
John Droghetti holds Bachelor Of Science (Bs), Culinary Nutrition from Johnson & Wales University-Providence.
What skills is John Droghetti known for?
John Droghetti is listed with skills including Sports Nutrition, Catering, Human Nutrition, Vegetarian Cooking, Italian Cuisine, Creativity, Food Preparation, and Food Safety.
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