John Michael Email & Phone Number
Who is John Michael? Overview
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John Michael is listed as To carry out all services as specified by the management to achieve the possibility with a sense of commitment and hardworking to the organization and society at large at The Foodlums Fresh Catering, based in Ojo, Lagos State, Nigeria. AeroLeads shows a matched LinkedIn profile for John Michael.
John Michael previously worked as Chief baker at The Foodlums Fresh Catering and Bakery production manager at Floyem Bakery. John Michael holds Hotel, Motel, And Restaurant Management from Ecole De Chef Pastry Arts Academy.
Email format at The Foodlums Fresh Catering
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About John Michael
I have been on pastry for 10 years, believe one day I will be self-employed, I know about snacks and little on what they used flour to do, trying to learn more about it. I have five different types of bread recipes, planning to teach and used them for my business when I started.
John Michael's current company
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John Michael work experience
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Bakery Production Manager
CurrentGood in pastries, Eg, bread, cake, pizza, meat pie, e.t.c
Baker, Pastry Man And Cake Decoration
Current
Mr Michael
CurrentJohn Michael education
Hotel, Motel, And Restaurant Management
Diploma, International Business And Culture
Frequently asked questions about John Michael
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What company does John Michael work for?
John Michael works for The Foodlums Fresh Catering.
What is John Michael's role at The Foodlums Fresh Catering?
John Michael is listed as To carry out all services as specified by the management to achieve the possibility with a sense of commitment and hardworking to the organization and society at large at The Foodlums Fresh Catering.
Where is John Michael based?
John Michael is based in Ojo, Lagos State, Nigeria while working with The Foodlums Fresh Catering.
What companies has John Michael worked for?
John Michael has worked for The Foodlums Fresh Catering, Floyem Bakery, and Kaylord Home Of Good Food.
How can I contact John Michael?
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What schools did John Michael attend?
John Michael holds Hotel, Motel, And Restaurant Management from Ecole De Chef Pastry Arts Academy.
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