John Nadig Email & Phone Number

Walworth, Ny, Us

Lyons, New York, United States

Assisting veterans manage the massive VA, VHA and VBA systems. I assist with claims for disability of service connected issue, burial benefits, document retrieval and management, outreach programs and other veteran specific programs and benefits.

Geneva, New York, United States

I managed a program that assists individuals with Persistent Mental Illness maintain transitional housing. We provide them independent apartments and the tools to manage it. During their time in the program we assist with daily living skills, goal setting, funding resources and building relationships. All with the goal of moving into their own living situations and become independent and self sufficient.

Rochester, New York

Maintaining property rentals and home sales by advertising and filling vacancies, negotiating and enforcing leasesCreating contracts with tenants by negotiating leases and collecting security depositMaintains housing and building systems by contracting for maintenance services and following up with repairs.Dispatching maintenance teams to needed areas and maintaining a list of contractors with specific skills to handle larger jobs.Working with people from the prospect level to… Show more Maintaining property rentals and home sales by advertising and filling vacancies, negotiating and enforcing leasesCreating contracts with tenants by negotiating leases and collecting security depositMaintains housing and building systems by contracting for maintenance services and following up with repairs.Dispatching maintenance teams to needed areas and maintaining a list of contractors with specific skills to handle larger jobs.Working with people from the prospect level to tenant level by engaging interested parties, conducting interviews for suitable fit, performing background and reference checks, negotiating lease agreements, and finalizing move ins. Maintaining relationships with tenants and having open lines of communication. Helping navigate assistance programs, finding income sources, working on payment agreements, negotiating with agencies to keep current tenants housed and new tenants brought in.Works closely with local and state assistance agencies. I am familiar with Section 8 guidelines, and I have worked with Local DSS agencies and multiple private assistance organizations.Currently manage:9 mobile home parks with a total of 422 homes.1 apartment building with 34 apartments1 storage facility with 34 units Show less

Rochester, New York Area

I worked with the Department of Planning and Research to help the city become accredited through the Center For Public Safety Excellence. This is an all-hazard, quality improvement model based on risk analysis and self-assessment.In addition to the accreditation project, I have been involved in the City of Rochester budget planning process, creating a Strategic Plan for the Planning and Research Division, updating and creating Standard Operating Procedures, project management in the change… Show more I worked with the Department of Planning and Research to help the city become accredited through the Center For Public Safety Excellence. This is an all-hazard, quality improvement model based on risk analysis and self-assessment.In addition to the accreditation project, I have been involved in the City of Rochester budget planning process, creating a Strategic Plan for the Planning and Research Division, updating and creating Standard Operating Procedures, project management in the change over of the emergency response system in the Emergency communications department for the County and numerous other staff projects that benefit the City from the Fire Departments roles and responsibilities. My internship turned into a part time job. The team allowed me to stay on assisting in various projects. I am grateful they allowed me to do this as I was able to gain more experience. Show less

Rochester, New York

Assisting the lead Veteran Coordinator with aspects of the veteran community on the campus. Engaging Veterans and setting up networking events, seminars and clubs activities. Scheduling and holding training events for on campus veterans. Assisting with the intake of veterans through the financial and scholastic atmosphere of the college.

Wayne County Public Health

I assisted with public outreach of health related outcomes. Also provided support in the community health survey that was distributed to the 8 county area with data collecting, data input, providing information at table events and other information activities.

Canandaigua, Ny

Assisted with liovestock handlingPlanting and harvest of vegetables and fruitMarketing, packing and selling of meat and produce at local farmers markets

Rochester, New York

As the Store Operator I was in charge of the day to day operations of a large scale convenience store. I was in charge of creating schedules, store level human resources applications, money handling to include deposits and cash builds, profit and loss statements, inventory control, full inventory audits quarterly, training, store plans and logistics. Lead in OSHA compliance at retail level, MSDS management, ordering and storing cleaning and food service chemicals.

Rochester, New York Area

As assistant manager I was responsible for reporting to the General Manager. I was in charge of weekly inventory audits, daily team schedules and placement, catering orders, inventory control, food cost manager, receiving and storing deliveries, opening and closing procedures to include safe counts and cash handling, and customer service lead. Assisting with OSHA, MSDS and employee safety.

I was in charge of creating menu plans according to strict dietary guidelines set by the Navy. This included the ordering and stowage of $300,000 worth of food and supplies for a 6 month deployment. The average crew size of the Submarine was around 130 men and there were four meals served a day. I led the Boat's Culinary Specialist division, comprised of 6 full time chefs and a rotating pool of assistants. In addition to the menu plans I was in charge of writing the watch-bills, training junior… Show more I was in charge of creating menu plans according to strict dietary guidelines set by the Navy. This included the ordering and stowage of $300,000 worth of food and supplies for a 6 month deployment. The average crew size of the Submarine was around 130 men and there were four meals served a day. I led the Boat's Culinary Specialist division, comprised of 6 full time chefs and a rotating pool of assistants. In addition to the menu plans I was in charge of writing the watch-bills, training junior chefs, and tracking funding and loss. For the boat I was qualified rig for dive, topside watch stander, ships qualification officer and ships training officer.I was part of the EMAT(Emergency Medical Assistance Team) responsible for first response in fire fighting and life saving interventions on the boat. I was supervisor in charge of divisional safety to meet expectations of qualifications for PPE, reactor safety, confined space entry, gas free, fire-watch, height harness rigging and medical and incident logs. Show less