Responsible for running a profitable restaurant (Manage P&L ) and for making sure the restaurant meets McDonald's critical customer standards of Quality, service,Cleanliness, and value. Hire, Develop, and coach Department and Shift managers.As a CIT Lead I was in charge of Troubleshooting/ executing results of the Inventory/ Technology for 32 stores in the Southern CA Region

Lead a Team of 5 Business Consultants to deliver the following:1. Develop a Marketing Strategy that is clearly defined. The Marketing Strategy Consists of articulating the marketing goals, identifying target groups, formulating the message(s), choosing the media, tools and services. 2. Develop a Marketing Plan based on the Marketing Strategy that is implementable and measurable. The Marketing Plan describes the specific, detailed marketing activities to be undertaken to achieve the marketing strategies, and the metrics used to measure the specific activities.