John Taboada Email & Phone Number

Italy

-Coordinate with guests to record food and drink orders.-Develop and maintain good relations to with chef or cook in pantry rooms to take food orders.-Administer efficient delivering food and drinks to dinner table to ensure excellent dinning services.Assists attendants and cooks to serve food and drinks like beer.-Ensure and maintain safe working environment for fine dinning staff.-Maintenance of operating devices and perform regular cleaning for same.-Participates in all conference and meetings for dinning services-Monitor and ensure clean work place and other area for facility.-Perform duties by keeping napkins in fold.-Coordinate with respective team leaders and manage all service requirements to ensure efficiency in working.-Oversee equipment maintenance and cleanliness of whole work station.-Manage all operating system to safeguard property in eateries and restaurants.Assists internal and external guests. place requests and answer inquiries in friendly manners.

Vocational And Refresher Course Only, Food Service, Waiter/Waitress, And Dining Room Management/Manager

Vocational, Undergrad, Computer Programming, Specific Applications