Johncarl Cuschieri Email & Phone Number

Sliema, Mt

Båstad, Skåne County, Sweden

Msida, Malta

As a shop manager, I am responsible for ensuring the highest standards of food safety, hygiene, and presentation, as well as providing excellent customer service and satisfaction. I also manage the budget, sales, and marketing of the store, and liaise with suppliers, vendors, and distributors.

54 George Borg Olivier St, St Julian'S

Pitch Lounge (Malta) +356 2138 3382I was responsible for the Following - Preparing Breakfast service. - Preparing, cooking & presenting high-quality dishes within the specialty Menu.- Creating menu items, and recipes and developing dishes for la carte menu & Specialty.- Plating dishes- HACCP- Inventory and ordering supplies- Rostering- Budget & Costing

San Ġiljan, Malta

Pitch Lounge (Malta) +356 2138 3382I was responsible for the Following - Preparing Breakfast service. - Preparing, cooking & presenting high-quality dishes within the specialty Menu.- Assisting the Head Chef in creating menu items, and recipes and developing dishes for la carte menu & Specialty.- Plating dishes- Assisting in HACCP- Assisting in inventory and ordering supplies

Triq Ic-Ciklamini, San Ġwann

I was Responsible for Assistanting in stacking goods and rotating the product, assisting customers and operating the shop cash registers.

133, Spinola Bay, St Julians Road, San Ġiljan

Gululu Restaurant, St Julian's (Malta) +356 2133 3431I was responsible for the Following - Preparing Pizza Dough - Operating a wood-burning oven- Preparing, cooking & presenting high-quality dishes within the specialty section- Assisting the Head Chef and Sous Chef in creating menu items, and recipes and developing dishes- Assisting in HACCP I also got awarded the EMPLOYEE OF THE QUARTER AWARD while working here

San Ġiljan, Malta

I was responsible for the Following - Preparing, cooking and presenting high-quality dishes within the specialty section- Assisting the Head Chef and Sous Chef in creating menu items, and recipes and developing dishes- Preparing meat and fish- Assisting in HACCP

Malta

I was responsible for keeping the store organised, Maintaining stock rotation, Purchasing Through the food ordering system, Checking incoming goods & returning expired or damaged goods.

Malta

I was Responsible for Maintaining the operations of 10 injection Molding machines, sorting parts and quality control

San Ġiljan, Malta

I was responsible to clean, stock Organize and ordering goods for my section. I worked on different sections like the Fridge section, the Freezer section and the dry section.