John Cuscheiri Email & Phone Number

Treatment of hard surface flooring to make it safer for you, your employee's and guest that come into your business, to walk on on a daily basis, and protecting you the business owner from liability in the end.

Oversaw a vast variety of functions on a daily basis from daily schedualing of jobs that were forwarded to me through plant manager meetings, quality, JIT, cost effectiveness, monitored employees PPE adherance, held 4 licences, played a major role in comstomer concern follow-up, Six Sigma trained, just to name a few.

At Lonestar I was proficient in food prep handling in accordance to local & Michigan health regulations, prepared appetizers, cooked main dinners, and prepared deserts, handled the ordering of inventory for the restaurant, proficient in meat cutting techniques for daily par sheets. wrote out worker schedules when needed, was equipped with security access code to open and close the store on routine basis. able to follow recipes expeditiously, and efficiently, help to develop cost cutting and monitoring techniques, ordered and inventoried all perishable and nonperishable items, did hiring interviews, adhered to the discipline policies in place, strict adherence to processes and procedures.

Task performed in the US Army/ Reserves:MOS: 92A, Automated Logistical Specialist. oversaw nearly 10,000 lines of government inventory for a Heavy Combat Engineering Company, was assigned to the Headquarters company, company tasked included maintenance scheduling of all construction vehicles in fleet, tracking of all lines of inventory for vehicles, licensed to drive HMV, 5-Ton Dump Truck, 2 1/2 & 5-Ton personnel carrier, 48 foot truck and trailer, 5-Ton Catapilier fork lift, 1-Ton shop floor fork lift, 20 ton dump truck, 2 ½ yard, and 5 yard Front End Loader, D7 Dozer, 621B Pan Scraper. issued driving licences, participated in annual training exercises, including one Joint Task Force mission to Guatemala in 1995