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John Collins Email & Phone Number
Plant Manager and General Manager
at
Supreme Cuisine
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✓ Verified Jul 2026
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Profile completeness 100%
Current company
Role
Plant Manager and General Manager
Location
Greater Jefferson City Area, United States
Who is John Collins? Overview
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Quick answer
John Collins is listed as Plant Manager and General Manager at Supreme Cuisine, based in Greater Jefferson City Area, United States. AeroLeads shows a matched LinkedIn profile for John Collins.
John Collins previously worked as Plant Manager / General Manager at Supreme Cuisine and Head of Operations / Plant Manager at Arcobasso Foods. John Collins holds Bachelor Of Science - Bs, Hospitality Management from Western Michigan University.
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Email format at Supreme Cuisine
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Supreme Cuisine
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Profile bio
About John Collins
I am a strategic, versatile, and transformational business executive with dual strengths in operations and engineering management and demonstrated success in driving growth, profitability, and operational excellence on behalf of food & beverage industry manufacturers, including processors of low-acid foods. A strong leader and transformational problem solver with a roll-up-your-sleeves management style, I offer deep technical expertise, and expertise in running all aspects of small- to mid-sized manufacturing operations, including business transformation, logistics, operations management, plant management, process improvement, quality assurance, and safety. I welcome you to connect!
Listed skills include Operations Management, Team Building, Budgets, Strategic Planning, and 10 others.
Current workplace
John Collins's current company
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5 roles · 36 years
John Collins work experience
A career timeline built from the work history available for this profile.
Plant Manager / General Manager
CurrentRecruited to reimagine Supreme Cuisine’s co-packing and bottling operations. Lead a team of 10, with accountability for 150 overall employees. Working with focus and a sense of urgency, systematically identified and implemented process improvements, cost-cutting opportunities, and quality control methods that have accelerated output, revenue growth, and profitability while positioning the organization for continued success. Led the USDA-inspected food production facility in achieving a 20x increase in gross revenue and transitioning operations from single-shift, 10 hours/day to 24/7/7. Also, built an SQF system and implemented automation and product flow changes that increased output by 400%.
2016 - Present
~10 yrs 6 mos
Head Of Operations / Plant Manager
More than doubled staff and dramatically increased production within first weeks on the job then led a sweeping transformation that took grew organizational revenue 6x. Led the installation of a $1M bottling line, achieving ROI in less than 12 months. Also, introduced thermal processing to a cold-filling facility and increased production line efficiencies by 50%+. Oversaw consolidation of multi-state operations following company’s acquisition Major Peter’s, a producer of premium cocktail mixers.
2012 - 2016
~4 yrs
Coo / Vp Of Operations
Supported virtually all key business areas for the specialty foods manufacturer with ultimate executive leadership over Operations. Recognized by company owner and clients for continually identifying ways to improve operational efficiencies and reduce manufacturing costs.Designed, budgeted, and supervised the buildout of a new plant, a complex initiative that increased square footage by 500% and capacity by 1000%. Also, led the development of 100+ gourmet food products, many of which went on to become Elena’s top-selling items.
1996 - 2012
~16 yrs
Production And Maintenance Manager
Gained invaluable early-career experience within the food & beverage manufacturing industry by joining a family-owned specialty foods/wholesale products company and learning the business from the ground up.
1991 - 1996
~5 yrs
2 education records
John Collins education
Bachelor Of Science - Bs, Hospitality Management
Better Processing School Completion, Acidified Food Processing
FAQ
Frequently asked questions about John Collins
Quick answers generated from the profile data available on this page.
What company does John Collins work for?
John Collins works for Supreme Cuisine.
What is John Collins's role at Supreme Cuisine?
John Collins is listed as Plant Manager and General Manager at Supreme Cuisine.
Where is John Collins based?
John Collins is based in Greater Jefferson City Area, United States while working with Supreme Cuisine.
What companies has John Collins worked for?
John Collins has worked for Supreme Cuisine, Arcobasso Foods, and Elena'S Food Manufacturing Company.
How can I contact John Collins?
You can use AeroLeads to view verified contact signals for John Collins at Supreme Cuisine, including work email, phone, and LinkedIn data when available.
What schools did John Collins attend?
John Collins holds Bachelor Of Science - Bs, Hospitality Management from Western Michigan University.
What skills is John Collins known for?
John Collins is listed with skills including Operations Management, Team Building, Budgets, Strategic Planning, Food Safety, Food And Beverage, Haccp, and Forecasting.
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