Restauranteur, with a decade of experience opening new establishments, launching innovative dining concepts, and managing successful hospitality operations. During my career, I have developed expertise in the areas of human resource management, finance and accounting, and business administration. In each of my employment experiences, I rapidly rose through the organization from my initial entry-level role to a senior management position. I specialize in auditing the operations of an organization, then creating or improving the policies, processes, and procedures to optimize how the company functions, resulting in reduced costs, increased revenues and a higher level of customer satisfaction.Areas of Expertise:Restaurant Management, Operational Efficiency, Financial Auditing and Reporting, Workforce Development, Social Media Marketing, Operations Management, and Team Leadership.Industry Expertise:Food and Beverage, Hospitality, Finance and Accounting.Feel free to reach out to me directly on LinkedIn or at CopperMaxDesign@me.com. Have a great day!