Johnson Sunar Email and Phone Number

*Assures the staff follows state and company rules and regulations properly by maintaining all health code regulations and employee handbook guide*Maintains or approves various administrative materials such as time sheets, payroll matters, personnel or accounting materials, safety records, OSHA forms, MSPS records*Directly supervises assigned food production employeesTo provide a friendly, courteous and professional service at all times when on the floor or anywhere around the hotelTo allocate waiter duties during their shifts and to check that these tasks are completed to department and company standards*To maintain complete product knowledge of all food and beverages and have the ability to promote themTo focus on quality and consistency in all areas, food and beverage quality, ingredients, guest service, cleanlinessTo make sure that orders are taken politely, accurately and efficiently

Provides feedback to the employee and department managers on the employees’ performance of job responsibilitiesWork closely with the manager to identify and resolve performance issues/opportunities of the team members as they ariseSupervises all hourly staff and Seasonal Supervisory staff, provides work direction, performance reviews, and coaching to teamAssist in properly training staff to execute Omni service standards