Jojo Vasquez is a professional in their field. Colleagues describe them as "Jojo has always inspired not only his team, but other teams that interact with the kitchen. His attitude is always of teaching and learning. He does not accept 'less than perfect' product, either coming into, or out of the kitchen. He understands the value in good relationships with other departments through a great sense of humor and compassion. His passion for food comes out in everything his kitchen puts out. Highly recommended for the toughest of challenges...." and "Jojo is a very talented chef. He matches his culinary talent with his approachability and great personality. Jojo continues to push himself to master his craft. He is one of the up and coming culinarians within Ritz-Carlton, and also with the culinary world."