Jon Light is a Head Chef The Dolphin Hotel and Stables Restaurant at The Dolphin Hotel Wincanton. They is proficient in Afrikaans. Colleagues describe them as "Jon is an experienced international recruiter who is patient yet resilient in chasing down the right applicants for his roles. He works on roles from production facilities in the Middle East to some of the most enchanting island resorts in the world. This diversity gives Jon and excellent insight into a broad spectrum of chef and production applicants. Many of the applicants who Jon deals with have to relocate vast distances to find their idea roles. Managing and advising on these changes is second nature to Jon." and "I had the pleasure to work with Jon on the mid to senior management recruitment desk at West One in London. Jon was able and succeeded to build up a new portfolio of clients in a very short amount of time thanks to his dedication, knowledge and passion for the industry. having worked in the industry for a long time, Jon was able to understand and respond to each client needs, driving revenue for the company up. I wish all the best to Jon in his career and hope our paths will cross again!"
The Dolphin Hotel Wincanton
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Head ChefThe Dolphin Hotel Wincanton May 2022 - PresentSomerset, England, United Kingdom
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Head ChefBlaauwklippen Wine Estate Farm Shop Deli Nov 2020 - Apr 2022Stellenbosch, Western Cape, South Africa
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Chef De Cuisine The RockHarbour Rock Seagrill And Bar Aug 2018 - Nov 2020New Harbour Hermanus Overberg Western Cape
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Chef PatronThe Restaurant@Honingklip Brewery Dec 2013 - Mar 2018Botriver - Hermanus, Overberg, Western Cape
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Consultant - Hospitality Specialist - Chefs, And Food ManagementCorecruitment Ltd Jul 2010 - Aug 2013International Chef recruitment for all levels.Luxury brand International Five star Hotels and Resorts, Award Winning Restaurants, Restaurant Groups, Catering Companies and Events Companies, Luxury Lodges -
Recruitment ConsultantHospitalio Recruitment Oct 2008 - Jul 2010Recruitment for Senior Level Professional Chefs Internationally -
Recruitment Consultant - ChefsWest One Hotel Consultancy Mar 2007 - Sep 2008
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Chef Butcher ManagerThe Surrey Gourmet Jun 2003 - Mar 2006Dorking, Surrey, United Kingdom
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Junior Sous ChefR. A. C Woodcote Park Private Members Club Sep 2002 - May 2003Epsom, Surrey, United Kingdom
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Chef De Partie Vong RestaurantBerkeley Hotel 5* 4 Rosettes Dec 2001 - Aug 2002Knightsbridge LondonJean George Vongerichten Michelin * Star chefs Restaurant
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Chef De PartieRiversdale House Hotel Jul 2001 - Nov 2001Kenmare Co. Kerry. Ireland
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Chef De PartieStraightway Head Country House Hotel Relais & Chateaux Sep 1999 - Jan 2001Somerset West
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Restaurant General ManagerAfrican Heartbeat Restaurant (Euraco Fine Foods) 1998 - 1999
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Assistant Restaurant ManagerAfrican Heartbeat Restaurant (Euraco Fine Foods) 1998 - 1999
Frequently Asked Questions about Jon Light
What company does Jon Light work for?
Jon Light works for The Dolphin Hotel Wincanton
What is Jon Light's role at the current company?
Jon Light's current role is Head Chef The Dolphin Hotel and Stables Restaurant.
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