Jon Light

Jon Light Email and Phone Number

Head Chef The Dolphin Hotel and Stables Restaurant @
Jon Light's Location
Wincanton, England, United Kingdom, United Kingdom
About Jon Light

Jon Light is a Head Chef The Dolphin Hotel and Stables Restaurant at The Dolphin Hotel Wincanton. They is proficient in Afrikaans. Colleagues describe them as "Jon is an experienced international recruiter who is patient yet resilient in chasing down the right applicants for his roles. He works on roles from production facilities in the Middle East to some of the most enchanting island resorts in the world. This diversity gives Jon and excellent insight into a broad spectrum of chef and production applicants. Many of the applicants who Jon deals with have to relocate vast distances to find their idea roles. Managing and advising on these changes is second nature to Jon." and "I had the pleasure to work with Jon on the mid to senior management recruitment desk at West One in London. Jon was able and succeeded to build up a new portfolio of clients in a very short amount of time thanks to his dedication, knowledge and passion for the industry. having worked in the industry for a long time, Jon was able to understand and respond to each client needs, driving revenue for the company up. I wish all the best to Jon in his career and hope our paths will cross again!"

Jon Light's Current Company Details
The Dolphin Hotel Wincanton

The Dolphin Hotel Wincanton

Head Chef The Dolphin Hotel and Stables Restaurant
Jon Light Work Experience Details
  • The Dolphin Hotel Wincanton
    Head Chef
    The Dolphin Hotel Wincanton May 2022 - Present
    Somerset, England, United Kingdom
  • Blaauwklippen Wine Estate Farm Shop Deli
    Head Chef
    Blaauwklippen Wine Estate Farm Shop Deli Nov 2020 - Apr 2022
    Stellenbosch, Western Cape, South Africa
  • Harbour Rock Seagrill And Bar
    Chef De Cuisine The Rock
    Harbour Rock Seagrill And Bar Aug 2018 - Nov 2020
    New Harbour Hermanus Overberg Western Cape
  • The Restaurant@Honingklip Brewery
    Chef Patron
    The Restaurant@Honingklip Brewery Dec 2013 - Mar 2018
    Botriver - Hermanus, Overberg, Western Cape
  • Corecruitment Ltd
    Consultant - Hospitality Specialist - Chefs, And Food Management
    Corecruitment Ltd Jul 2010 - Aug 2013
    International Chef recruitment for all levels.Luxury brand International Five star Hotels and Resorts, Award Winning Restaurants, Restaurant Groups, Catering Companies and Events Companies, Luxury Lodges
  • Hospitalio Recruitment
    Recruitment Consultant
    Hospitalio Recruitment Oct 2008 - Jul 2010
    Recruitment for Senior Level Professional Chefs Internationally
  • West One Hotel Consultancy
    Recruitment Consultant - Chefs
    West One Hotel Consultancy Mar 2007 - Sep 2008
  • The Surrey Gourmet
    Chef Butcher Manager
    The Surrey Gourmet Jun 2003 - Mar 2006
    Dorking, Surrey, United Kingdom
  • R. A. C Woodcote Park Private Members Club
    Junior Sous Chef
    R. A. C Woodcote Park Private Members Club Sep 2002 - May 2003
    Epsom, Surrey, United Kingdom
  • Berkeley Hotel 5* 4 Rosettes
    Chef De Partie Vong Restaurant
    Berkeley Hotel 5* 4 Rosettes Dec 2001 - Aug 2002
    Knightsbridge London
    Jean George Vongerichten Michelin * Star chefs Restaurant
  • Riversdale House Hotel
    Chef De Partie
    Riversdale House Hotel Jul 2001 - Nov 2001
    Kenmare Co. Kerry. Ireland
  • Straightway Head Country House Hotel Relais & Chateaux
    Chef De Partie
    Straightway Head Country House Hotel Relais & Chateaux Sep 1999 - Jan 2001
    Somerset West
  • African Heartbeat Restaurant (Euraco Fine Foods)
    Restaurant General Manager
    African Heartbeat Restaurant (Euraco Fine Foods) 1998 - 1999
  • African Heartbeat Restaurant (Euraco Fine Foods)
    Assistant Restaurant Manager
    African Heartbeat Restaurant (Euraco Fine Foods) 1998 - 1999

Frequently Asked Questions about Jon Light

What company does Jon Light work for?

Jon Light works for The Dolphin Hotel Wincanton

What is Jon Light's role at the current company?

Jon Light's current role is Head Chef The Dolphin Hotel and Stables Restaurant.

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