Creating North America's largest hub for sports & recreation.

TasteMontreal showcases Montreal's most exquisite restaurants, festivals, and street corners. With over 250K Montreal based followers on combined social media channels, TasteMontreal is the largest marketing platform for Montreal's culinary industry.• June 2016: TasteMontreal launched its first signature sandwich at all MltDwn locations within the Montreal area.• September 2017: TasteMontreal launched its first signature ice cream flavour at Ca Lem Creamery.• July 2018:… Show more TasteMontreal showcases Montreal's most exquisite restaurants, festivals, and street corners. With over 250K Montreal based followers on combined social media channels, TasteMontreal is the largest marketing platform for Montreal's culinary industry.• June 2016: TasteMontreal launched its first signature sandwich at all MltDwn locations within the Montreal area.• September 2017: TasteMontreal launched its first signature ice cream flavour at Ca Lem Creamery.• July 2018: TasteMontreal launched its 100K appreciation dish in collaboration with Bacaro Pizzeria Urbaine across 8 locations.• August 2019: In partnership with Cravings, TasteMontreal presented its first annual Taco Fest in Montreal’s Old Port (hosted over 20K attendees throughout the weekend).Instagram: @TasteMontrealFacebook: @TasteMontreal.co Show less

Continuously managed The Grand Hotel's content, engagement, and online strategy on various social media platforms. Also dealt with influencer based searches, media collaborations, and search engine optimization.

Worked with e-commerce staff on targeting brand influencers that align with the company’s vision. Also was responsible for maximizing growth and engagement metrics on Point Zero's social media platforms.Took on a consultative role when dealing with Nicole Benisti marketing personnel.

Was responsible for all branding, marketing, and media-related efforts for a project called Cuzz.In addition to leading user-based focus groups, I continually worked with the project team on optimizing the applications's UI & UX.

As a summer project, I created and assembled a qualitative data analytical service for the hospitality and restaurant industry. I primarily dealt with customer acquisition, database maintenance, and technical analysis.

In addition to entering financial data into the firm’s accounting system, I assisted in closing the company’s annual financial statements.