Bartender
Current• Maintains and services all bar areas, from high volume to fine dining establishments, and provides exceptional guest service.• Has extensive knowledge of specialty and classic cocktails.• Prepares both alcoholic and non-alcoholic beverages using correct techniques, liquid measurements, and garnishes.• Manages own bank and operates POS system. • Pursued training opportunities to advance mixology knowledge and refined understanding of beer, wine, and liquor.• Manages inventory and submits orders.