Jonathan Molet
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Jonathan Molet Email & Phone Number

Expert freelance Google Ads and Meta Ads at undefined
Location: France 8 work roles 1 school
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✓ Verified August 2026 3 data sources Profile completeness 86%

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Expert freelance Google Ads and Meta Ads
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France

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Jonathan Molet is listed as Expert freelance Google Ads and Meta Ads at undefined, based in France. AeroLeads shows a matched LinkedIn profile for Jonathan Molet.

Jonathan Molet previously worked as Butler Steward Supervisor at Venice Simplon-Orient-Express and Butler Supervisor at Venice Simplon-Orient-Express. Jonathan Molet holds Bts Comptabilité Et Gestion Des Organisations, Hotel, Motel, And Restaurant Management from Utec 77 - Cfa Utec.

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About Jonathan Molet

hello! My name is Jonathan.I have been working around the world for 13 years in the hospitality industry. Getting new challenges in many different companies with different styles and types of management. I had the great opportunity to work with many different nationalities and guests.I never really been a school person, for me we learn on the ground and from life. Every companies and jobs have different ways to do things. I got the quality of learning and understanding fast, which made me starting from the bottom and climbing positions steps by steps.My previous job been to work for VIP customers on board of the Venice Simplon Orient Express part of the luxury group Belmond/ LVMH, where I started as a steward butler and became steward supervisor.I like to learn new things, having new challenges, discovering new places, but I also like to share my knowledges and be able to teach patiently my experiences to new people in the industry.Now, my main goal would be to find a position Asia.I'm someone serious, responsible, ambitious, patient and able to adapt myself quickly in new positions.

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Undefined
Expert freelance Google Ads and Meta Ads
France
AeroLeads page
8 roles

Jonathan Molet work experience

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Expert Freelance Google Ads And Meta Ads

Undefined

France

Butler Supervisor

Venise, Vénétie, Italie

Supervising the stewards butler on board of the Venice simplon orient express from the group Belmond / LVMH, plus the good care of our vip customers on board this historical luxury train.Making sure we are not delivering a great service only, but a memorable experience.I was mainly organising the loading of the train to make sure we got everything we need on board to be able the experience as it should be. I was supervising with the help of the head chef the team to make… Show more Supervising the stewards butler on board of the Venice simplon orient express from the group Belmond / LVMH, plus the good care of our vip customers on board this historical luxury train.Making sure we are not delivering a great service only, but a memorable experience.I was mainly organising the loading of the train to make sure we got everything we need on board to be able the experience as it should be. I was supervising with the help of the head chef the team to make sure the job is done properly but aswell to make sure the guests has anything they needed during the trip.The role of the steward was welcoming the guest, treating their demands in rooms, be able to answer to their needs 24h, doing the housekeeping of the room and serving food. Show less

Tour Manager

Indépendant

Thaïlande

Bring the guests to discover some amazing places, ticket sales, social media communication.

Mar 2016 - Jun 2018

Assistant Manager

Canberra, Territoire De La Capitale Australienne, Australie

Participating to the opening new modern Japanese fusion restaurant as a assistant manager after working for the same company in a chinese modern restaurant.I was leading a team of 10 persons, preparing the restaurant to welcome our guest in a good and clean atmosphere. I was organising the table plans, taking care of the payments, ordering to our collaborators the missing products, doing the planning of the staff, making sure our guest spend a great time in our place and participating… Show more Participating to the opening new modern Japanese fusion restaurant as a assistant manager after working for the same company in a chinese modern restaurant.I was leading a team of 10 persons, preparing the restaurant to welcome our guest in a good and clean atmosphere. I was organising the table plans, taking care of the payments, ordering to our collaborators the missing products, doing the planning of the staff, making sure our guest spend a great time in our place and participating to the wine selection and wine menu.I was on a Sponsorship 457. Show less

Jan 2013 - Feb 2016

Chef De Rang

Orlando, Floride, États-Unis

I had the great opportunity to work for the biggest Disney park of the world, for a Paul Bocuse restaurant called Chef De France, lead by his son.There I learned how to manage to serve guest in a tasty daily fully booked restaurant. The main goal was able to be able to serve every customer on time with a good service.I was participating on the setting, cleaning, servicing, welcoming. I learned how to work with our own runners and how to be efficient without affecting the prestation.

Dec 2011 - Nov 2012

Housekeeper

Canterbury, Angleterre, Royaume-Uni

This experience bring me the opportunity to learn English. I had the chance to work with an amazing person as a breakfast chef in the early morning and after the service I was working as a housekeeper, making up the room on time and nicely to welcome the guest in some beautifully thematic rooms.

Jul 2011 - Nov 2011

Assistant Manager

Marne-La-Vallée, Île-De-France, France

Having the challenge to create some ephemeral restaurants inside the Disney park while it was only opened for our VIP guests who was booking the place on demands with some specials requests.The goal was to find a solution for the guests on what we can do and not do. After being agree we was making banquets, buffets, tea party, or restaurants in places typical places of the Disney park. We was imagination and design event to fit the place and guest demands. Then on day one we was setting… Show more Having the challenge to create some ephemeral restaurants inside the Disney park while it was only opened for our VIP guests who was booking the place on demands with some specials requests.The goal was to find a solution for the guests on what we can do and not do. After being agree we was making banquets, buffets, tea party, or restaurants in places typical places of the Disney park. We was imagination and design event to fit the place and guest demands. Then on day one we was setting up everything after ordering all we needed and delivering the service by managing a team of 100 waiters. Show less

Sep 2009 - Jun 2011
1 education record

Jonathan Molet education

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What company does Jonathan Molet work for?

Jonathan Molet works for undefined.

What is Jonathan Molet's role at undefined?

Jonathan Molet is listed as Expert freelance Google Ads and Meta Ads at undefined.

Where is Jonathan Molet based?

Jonathan Molet is based in France while working with undefined.

What companies has Jonathan Molet worked for?

Jonathan Molet has worked for Undefined, Venice Simplon-Orient-Express, Indépendant, Lilotang, and The Walt Disney Company.

How can I contact Jonathan Molet?

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What schools did Jonathan Molet attend?

Jonathan Molet holds Bts Comptabilité Et Gestion Des Organisations, Hotel, Motel, And Restaurant Management from Utec 77 - Cfa Utec.

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