• Directed day-to-day activities of tea workers.• Assisted colleagues in various activities and assigned functions.• Responsible for production assistance, record-keeping, and quality management.• Conducted tea tasting, blending, sampling, and quality checking.• Engaged in tea grading and supervised tea estate operations.• Maintained tea fields and worked as a Tea Production Manager.• Conducted numerous tea-tasting sessions for guests, showcasing expertise in green tea, black tea, and white tea varieties.• Involved in sales and marketing of tea products.• Collaborated with the Factory Officer for sourcing and packaging.• Guide tourists from foreign countries through the tea manufacturing process, from plucking to the final cup

• Engaged in tea-related tasks: tasting, blending, sampling, quality checking, and grading.• Supervised tea bulk loading and unloading as part of warehouse management responsibilities. • Conducted tea tastings, managed auction processes, and maintained accurate records for sales and marketing.• Supervised office administrative processes, introduced novel procedures, and assessed efficiency.• Managed daily office tasks, assigned responsibilities, and strategized office services• Administered policies and procedures for record release and organized client and staff records.• Conduct tea tastings for enhanced product quality and customer satisfaction• Assisted in creating operating budgets, managed inventory, and ensured financial controls.• Gathered information and prepared reports, manuals, and communication materials.

• Engaged in tea-related tasks: tasting, blending, sampling, quality checking, and grading.• Conducted tea tastings, managed auction processes, and maintained accurate records for sales and marketing.• Conduct tea tastings for enhanced product quality and customer satisfaction

• Assisted in social media marketing for various U.H.E. Group companies (Halpe Tea)and the Tea Department• Engaged in day-to-day tasks within the Marketing Department• Provided general operational support to the management• Acquired working knowledge of the company's operating system but also gained practical experience working with the ERP system,• Well-suited for diverse corporate environments• Acquired extensive knowledge in flavoring various herbs and granules essential for tea bag manufacturing, enhancing my expertise in the intricate processes of tea blending and quality assurance.Responsible Areas:Quality ManagementTea TastingTea FlavoringFlavors and HerbsTea BlendingShippingDigital MarketingManage E-Commerce Platform (Daraz)ERP-SAP System (Purchase, Sales, Production)Supply ChainProcurement

• Prepared Initial Environmental Impact Assessment Reports for Timber Harvesting Projects.• Conducted research to assess the marginality of tea lands for future crop diversification programs.• Fulfilled various associated functions as required by the unit within the specified timeframe.• Visited tea estates under Madulsima Plantation, manually collecting data impacting tea plant growth• Formulated questionnaires for estate field officers to obtain field yield data

Completed the " Field Training Program on Tea Production at Balangoda Plantations PLC

• Interviewed applicants, completed quality loan applications and followed-up with customers.• Demonstrated good communication and listening skills throughout the loan process. • Exercised absolute integrity and confidentiality in all dealings with customers and/or prospects.• Explained policies and procedures as necessary, keeping in mind most customers’ unfamiliarity with them.• Assisted with opening new accounts.• Prepared documentation for new client accounts. Completed account set up documents, agreements, and transferred paperwork.• Closed accounts, distributed funds and assisted with the transfer of assets.• Performed administrative tasks for trust accounts.• Assisted administrator in taking care of customer’s needs and requests.