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Jonathan Katzmark Email & Phone Number

MBA Management|| BA in Hospitality Management || Associates Le Cordon Bleu Culinary || Certified Dietary Manager\NFPP || ServeSafe Instructor/Proctor Certified || Certified Supervisor || Army Veteran || Project Manager at Bon Appétit Management Company
Location: Burnsville, Minnesota, United States 7 work roles 6 schools
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MBA Management|| BA in Hospitality Management || Associates Le Cordon Bleu Culinary || Certified Dietary Manager\NFPP || ServeSafe Instructor/Proctor Certified || Certified Supervisor || Army Veteran || Project Manager
Location
Burnsville, Minnesota, United States
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Who is Jonathan Katzmark? Overview

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Jonathan Katzmark is listed as MBA Management|| BA in Hospitality Management || Associates Le Cordon Bleu Culinary || Certified Dietary Manager\NFPP || ServeSafe Instructor/Proctor Certified || Certified Supervisor || Army Veteran || Project Manager at Bon Appétit Management Company, a company with 3132 employees, based in Burnsville, Minnesota, United States. AeroLeads shows a matched LinkedIn profile for Jonathan Katzmark.

Jonathan Katzmark previously worked as Senior Sous Chef at St. Olaf College at Bon Appétit Management Company and Executive Sous Chef at Mystic Lake Casino Hotel. Jonathan Katzmark holds Master In Management from American Military University.

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Bon Appétit Management Company

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Profile bio

About Jonathan Katzmark

With over 15 years of hospitality experience and 16 years of military experience, I bring unique skills and perspectives to an organization, such as executive leadership, financial performance, data analytics, and guest satisfaction.I have an MBA in Management with a concentration in Project Management, a BA in Hospitality Management, an AAS in Culinary Arts from Le Cordon Bleu, and a CDM-CFPP certification from ANFP. I am also a ServSafe Instructor, Proctor, Certified Supervisor, and Army Veteran. I am passionate about creating rich cultures of diversity, inclusivity, collaboration, development, and teamwork in the hospitality industry. I serve on chapters of local and national culinary and hospitality organizations, focusing on charitable work and improving hospitality and nutrition operations. I am an achiever, a strategist, a deliberator, and a consistently high performer.

Current workplace

Jonathan Katzmark's current company

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Bon Appétit Management Company
Bon Appétit Management Company
MBA Management|| BA in Hospitality Management || Associates Le Cordon Bleu Culinary || Certified Dietary Manager\NFPP || ServeSafe Instructor/Proctor Certified || Certified Supervisor || Army Veteran || Project Manager
palo alto, california, united states
Website
Employees
3132
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7 roles

Jonathan Katzmark work experience

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Lead Manager Of Retail Concepts

Duluth, Minnesota, United States

Operated 7 retail food and beverage concepts totaling 2 million in total revenue while monitoring daily revenues, expenses, quality of food products, and improving operational efficiencyCoached, motivated, and mentored a team of 13 teamsters, 4 civil servant managers, and 3 teamster cooks while navigating bargaining contractCollaborated and implemented a.

Mar 2021 - Oct 2022

Co-Owner/Chef

Miso Desserts And Catering

Superior, Wisconsin, United States

Aug 2020 - Jun 2022

Corporate Executive Chef

Canal Park Brewery

Duluth, Minnesota, United States

Oversaw food and beverage operations for Brewpub Restaurant, Fine Dining Restaurant, and Hotel Catering Services, including yearly budget management ($600k payroll budget and $1.2M purchasing budget), procedure refinement, and new market developmentLed a team of over 60 employees, including performance reviews, culinary training, and implementation of a.

Jan 2014 - Mar 2020

Lead Sushi Chef

Crave

Blooming, MN St. Louis Park, MN

Promoted to Lead Sushi Chef within first 9 months of employmentLed a team of 9 employees at the primary Mall of America location and served as secondary manager at 2 other locations in Minneapolis/St. Paul metro areaWorked in a fast-paced, high-volume restaurant, averaging $45k daily sales and $6M annual sales

Apr 2012 - Apr 2014
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Colleagues at Bon Appétit Management Company

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6 education records

Jonathan Katzmark education

Master In Management

The Masters of Arts in Management seeks to prepare students to become authentic, transformational leaders capable of managing.

Bachelor Of Arts - Ba, Hospitality Administration/Management, 3.66

The bachelor’s degree in hospitality management online program at American Military University (AMU) will increase students' knowledge and.

Associates In Applied Science, Administrative Professional, 3.24 Gpa

The Administrative Professional programs prepare students with cutting-edge virtual assisting, event planning, organizing, and scheduling.

Technical Diploma, Office Support Specialist

The Office Support Specialist diploma prepares you to be successful in a variety of office settings whether in health, education.

Technical Diploma, Microsoft Office

Upon completion of this technical diploma, you’ll be able to apply technology to complete various business and administrative tasks.

FAQ

Frequently asked questions about Jonathan Katzmark

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What company does Jonathan Katzmark work for?

Jonathan Katzmark works for Bon Appétit Management Company.

What is Jonathan Katzmark's role at Bon Appétit Management Company?

Jonathan Katzmark is listed as MBA Management|| BA in Hospitality Management || Associates Le Cordon Bleu Culinary || Certified Dietary Manager\NFPP || ServeSafe Instructor/Proctor Certified || Certified Supervisor || Army Veteran || Project Manager at Bon Appétit Management Company.

Where is Jonathan Katzmark based?

Jonathan Katzmark is based in Burnsville, Minnesota, United States while working with Bon Appétit Management Company.

What companies has Jonathan Katzmark worked for?

Jonathan Katzmark has worked for Bon Appétit Management Company, Mystic Lake Casino Hotel, University Of Minnesota Duluth Dining Services, Miso Desserts And Catering, and Canal Park Brewery.

Who are Jonathan Katzmark's colleagues at Bon Appétit Management Company?

Jonathan Katzmark's colleagues at Bon Appétit Management Company include Samantha Burkett, James Mccarthy, Steve Mclaurin, Sarah Kang, and Emmanuel Zaragoza.

How can I contact Jonathan Katzmark?

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What schools did Jonathan Katzmark attend?

Jonathan Katzmark holds Master In Management from American Military University.

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