Regional Sales Manager
CurrentFoodservice, National Accounts, private label, retail, and international
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Jonathan Ramos is listed as I love helping companies bring in revenue | I am also a seasoned leader that is resourceful, thrives in a team environment, and values loyalty | I love helping businesses build their brand and grow their net profit at Knouse Foods, a with 254 employees, based in New Orleans, Louisiana, United States. AeroLeads shows a work email signal at uno.edu and a matched LinkedIn profile for Jonathan Ramos.
Jonathan Ramos previously worked as Regional Sales Manager at Knouse Foods and Assistant General Manager at Sonesta Hotels. Jonathan Ramos holds Associate Of Science - As, Business Administration And Management, General from University Of New Orleans.
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With over 8 years of experience in sales and account management, I am a hospitality expert and a B2B sales growth specialist. I love the food industry! This is where my passion lies. I enjoy raising a company's net profit while delivering solutions to a customers problem. I am all about service after the sale. I have a proven track record of delivering sustainable and profitable revenue, exceeding sales targets, and driving top-quality business development for food companies and distributors.As an Assistant General Manager at Sonesta Hotels, I oversaw the operations functions of the hotel, ensuring full compliance to hotel operating controls, policies, procedures, and service standards. I also led all key property issues, including capital projects, customer service, and refurbishment. I was responsible for the preparation, presentation, and achievement of the hotel's annual operating budget, marketing and sales plan, and capital budget. I managed the on-going profitability of the hotel, ensuring revenue and guest satisfaction targets were met and exceeded. I delivered hotel budget goals and set other short and long term strategic goals for the property.As a Regional Sales Manager at Food Group International, Weston Foods, and Magic Seasoning Blends, I developed national and international sales through promotion and new account openings. I studied, analyzed, and selected key customers to develop the products. I oversaw custom procedures regarding export of products. I developed price structure to maintain a competitive market price. I developed budgets, product cost proposals, and marketing strategies. I also have broker, distributor, DOT Foods, and national account management experience from my previous roles at Weston Foods and Magic Seasoning Blends.I am a highly adaptable, ethical, tenacious, and driven individual. I enjoy growing with a company and facing new challenges. I am looking for a sales and/or hotel managerial position with a company that I can grow with. I have two BA's from The University of New Orleans. I was part of the Louisiana Air National Guard, making me a highly organized and committed individual. I have excellent computer skills and I am bilingual in English and Spanish. Ready to connect? I can be reached directly via LinkedIn or jsramos@uno.edu.
Listed skills include Customer Service, Marketing, Sales, Management, and 51 others.
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New Orleans, Louisiana, United States
Foodservice, National Accounts, private label, retail, and international
New Orleans, Louisiana, United States
*Oversee the operations functions of the hotel, as per the organizational chart.*Ensure full compliance to Hotel operating controls, SOP’s, policies, procedures and service standards.*Lead all key property issues including capital projects, customer service and refurbishment.*Handling complaints, and oversee the service recovery procedures.*Responsible for the preparation, presentation and subsequent achievement of the hotel's annual operating budget, marketing & sales plan, and capital budget.*Manage on-going profitability of the hotel, ensuring revenue and guest satisfaction targets are met and exceeded.*Deliver hotel budget goals and set other short and long term strategic goals for the property.*A strong understanding of P&L statements and the ability to react with impactful strategies*Ensure that monthly financial outlooks for Rooms, Food & Beverage, Admin & General, on target and accurate.*Maximizing room yield and hotels / resort revenue through innovative sales practices and yield management programs.*Draw up plans and budget (revenues, costs, profit, etc.) for the owners.*Helping in the procurement of operating supplies and equipment, and contracting with third-party vendors for essential equipment and services.*Act as a final decision maker in hiring a key staffs.*Overseeing and managing all departments and working closely with department heads on a daily basis.*Manage and develop the Hotel Executive team to ensure career progression and development.*Be accountable for responsibilities of department heads and take ownership of all guest complaints.*Provide effective leadership to hotel team members.*Lead in all aspects of business planning.*Respond to audits to ensure continual improvement is achieved.*Corporate client handling and take part in new client acquisition along with the sales team whenever required.*Responsible for safeguarding the quality of operations both (internal & external audits).
United States
*Retail• Foodservice• Industrial• Pet Food• K/12 and Institutions• Develop national and international sales through promotion and new account openings• Study, analyze and select key customers to develop the products• Oversee custom procedures regarding export of products• Develop price structure to maintain a competitive market price• Develop budgets, product cost proposals and marketing strategies
Greater New Orleans Area
The Louisiana Air National Guard is the air force militia of the U.S State of Louisiana. Through a strict and powerful training, the citizen-airman are prepared to assist for state emergencies or calls of the President in time of crisis.Position that has allowed me to develop an important knowledge and experience in logistics, in the manpower and materials subjects, being able to successfully manage individuals and teams✦Key Responsibilities:➜Ensure War Reserve materials are ready at all moments and work orders ready for mechanics.➜Tracking all motor pool for the wing.➜PMI and TCTO´s across the wing.
Chicago, Illinois
• Use market and product knowledge to source and develop incremental business through active prospecting, referrals and leads with new and existing Foodservice customers.• Assist in the development of the annual business plan in support of annual goals and objectives; • Develop and establish key business relationships taking the business to the next level and aiming at driving profitable volumes; • Development of customer presentations and proposals including new product proposals and business reviews; • Effectively manage and reconcile all rebates, allowances, deductions and receivables with the applicable trading partners; • Collaborate internally with Sales, Customer Service, Marketing, Finance, Operations, Product Development functions to best maintain existing sales and win new customer business;• Maintain a thorough working knowledge of all Weston baked goods and programs, and a complete awareness and understanding of the competition with regards to markets, products and pricing• Assist in the development of budgets and sales strategies;• Recognize promotional opportunities and recommend events/activities that could benefit Weston • Extensive contact with customers by following visitation schedule, identifying customer needs and following up in a timely fashion; sampling as needed;• Communicate regularly to management any relevant trends, issues, and opportunities; • Drive sales to meet department targets both in growth through US Foods innovation and business development as well as leveraging Dot’s sales network.
Greater New Orleans Area
Magic Seasoning Blends is a business since 1983 that has grown to fill a 125,000-square foot plant, blending and shipping Chef Paul´s dry spices, rubs, bottled sauces and marinade to all 52 states and 37 countries all around the world.Main responsible for sales growth while driving profit growth through strategic planning. Execute and manage a supportive and effective team, being able to obtain different sale goals for each region.✦Key Responsibilities:➜Attract and efficiently manage new + existing national, chain, and industrial accounts.➜Manage redistributors (DOT foods) and distributors (Sysco, US Food, Reinhart)➜Devise and develop strategy, tactics and profit targets while coordinating efficient delivery logistics of merchandise.➜Develop detailed and oriented plans to ensure growth both long and short-term.➜Critically review regional expenses in order to provide recommendations for improvements.➜Educate and train broker network in 32 states with the presentation of innovative strategies and meetings.💯Achievements: ➜Growth of DOT Foods by 12.3%➜Growth of nationals and chain accounts by 10%➜Growth of industrial accounts by 3%
Greater New Orleans Area
With presence in over 85 countries, with more than 7,600 locations, Enterprise Rent-A-Car is the largest transportation solutions provider, offering car and truck rentals, as long as car sharing and car sales.Supported market operations by maintaining and managing budgets, facilities and records. Built services and successfully completed projects always aligned with the business´s values and mission. Key Responsibilities:➜Built and developed a Branch Operational plan, which successfully increased efficiency by 60%➜Delivered a high level of customer service always managing people and establishing important client relationships.➜Consistently met and exceeded quarterly sales goals➜Effectively handled Fleet Management + Risk Management➜Assisted managers with daily branch operations ➜Critically prepared reports by collecting, analyzing and summarizing operational data and trends.➜Accomplished projects results by successfully communicating and coordinating requirements.💯Achievements:Admitted to the “Best of the Best Program” due to exceeding sales quotas.
Other employees you can reach at knouse.com. View company contacts for 254 employees →
Ken Guise
Colleague at Knouse FoodsPeach Glen, Pennsylvania, United States
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Vickie Howery
Colleague at Knouse FoodsGettysburg, Pennsylvania, United States
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Fredy Perez
Colleague at Knouse FoodsBaltimore, Maryland, United States
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Nicol Misner
Colleague at Knouse FoodsBaltimore City County, Maryland, United States
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Francesca Little
Colleague at Knouse FoodsHanover, Pennsylvania, United States
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Bob Fisher
Colleague at Knouse FoodsHarrisburg, Pennsylvania, United States
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Evelyn S Delgado
Colleague at Knouse FoodsHaven, Kansas, United States
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Mervyn D'Souza
Colleague at Knouse FoodsBiglerville, Pennsylvania, United States
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Zach Beamer
Colleague at Knouse FoodsBiglerville, Pennsylvania, United States
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Marie Greenwood
Colleague at Knouse FoodsMcsherrystown, Pennsylvania, United States
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Activities and Societies: Honor society
Activities and Societies: Beta ClubI was a member of the Beta Club to try to promote a healthy student life within campus.
I took courses such as: *Accounting *Management *Finance *Systems Operations
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Jonathan Ramos works for Knouse Foods.
Jonathan Ramos is listed as I love helping companies bring in revenue | I am also a seasoned leader that is resourceful, thrives in a team environment, and values loyalty | I love helping businesses build their brand and grow their net profit at Knouse Foods.
AeroLeads has found 1 work email signal at @uno.edu for Jonathan Ramos at Knouse Foods.
Jonathan Ramos is based in New Orleans, Louisiana, United States while working with Knouse Foods.
Jonathan Ramos has worked for Knouse Foods, Sonesta Hotels, Foodgroup International, Vehicle Maintenance & Analysis, and Weston Foods.
Jonathan Ramos's colleagues at Knouse Foods include Ken Guise, Vickie Howery, Fredy Perez, Nicol Misner, and Francesca Little.
You can use AeroLeads to view verified contact signals for Jonathan Ramos at Knouse Foods, including work email, phone, and LinkedIn data when available.
Jonathan Ramos holds Associate Of Science - As, Business Administration And Management, General from University Of New Orleans.
Jonathan Ramos is listed with skills including Customer Service, Marketing, Sales, Management, Training, Sales Management, Team Building, and Public Relations.
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