Joost Glaser Email & Phone Number

Amsterdam, Nh, Nl

Helping large organizations with digital transformation and optimizing the digital workplace. I am the main point of contact for my customers and I work together proactively to tackle business-critical challenges and seek progress together.Do you want to know where improvement is possible in communication, customer contact, connections, cloud & productivity, security and the Internet of Things?Please feel free to contact me or to invite me to connect, but please include a personal note with your invitation. ✉ joost.glaser @ vodafoneziggo.comCorporate Accounts - Large Enterprise - 500-1000 FTE

The Randstad, Netherlands

With my knowledge, network and background in Hospitality, I had the ownership of the hotels/hospitality clients vertical in the Netherlands and abroad. Connecting hotel chains on the European continent!

Organizing our internal B2B sales events (All Hands) for the Vodafone Business Corporate segment within VodafoneZiggo

The Randstad, Netherlands

As acting sales manager I'm responsible for the weekly team meetings, helping the team in anyway possible, keeping track of our team target and reporting our numbers in the weekly MT meeting. Once the new sales manager comes in, I will step down from this role. I will still be responsible for my current accounts as account manager.Corporate Accounts - Large Enterprise - 500-1000 FTE

Noord-Holland, Nederland

We helpen je graag gezien worden. Wil jij meer zichtbaarheid binnen jouw verzorgingsgebied, acties promoten of je naamsbekendheid vergroten? Bereik helpt jou met het behalen van je marketing- en communicatie doelstellingen. We brengen jouw boodschap onder de aandacht op groot formaat.Werkzaamheden:- New business- Koude acquisitie- Sales- Onderhouden van relaties- Nieuwe relaties opbouwenVerantwoordelijk voor:Purmerend | Hoorn | A44 | Landelijk

Fiji

Management couple of resort with Willemijn Leusink.Responsible for:- Created and implemented new structures to gain insights in food costs. - Implemented new SOPs to increase level of hospitality- Implemented new SOPs to increase level of guests’ experiences. - Implemented a growth program for 1000+ new coconut trees per quarter.- Successfully managed 3 Tropical Cyclones in less than 4 months leading to evacuations of a full resort, majority of the staff and taking down and building up necessary accommodations.- New Business Development- Creating new industry relationships- Maintaining industry relationshipsBarefoot Manta Island Resort in Fiji is the perfect destination for nature lovers in search of one of the few unspoiled Fijian islands. With Manta Ray migrations, beautiful beaches and a host of different activities, we've got you covered.

Maastricht Area, Netherlands

Servicecenter 4Hospitality manages and supports a variety of international networks and events for companies and professionals that are active in the European hospitality industry. Via a variety of labels and initiatives, we continuously strive to improve and connect the industry by offering likeminded professionals the opportunity to exchange ideas, be connected, do business and share knowledge.We connect over 12.500 hospitality professionals across Europe, with a main focus on four segments of hospitality: Hotel, Education, Foodservice and Catering. From CEO’s in the hotel industry to directors of catering companies, from hospitality management students to starting foodservice entrepreneurs – with our variety of labels and initiatives we cater to the needs of every professional. Via live events, conferences (MICE), networking drinks, tradeshows and competititons, but also via online channels, we are pro-actively connecting industry professionals.Objective:Creating the largest hospitality network in Europe, with as main goals;• Sharing and supporting industry knowledge and developments• Connecting likeminded industry professionals and enthusiasts across Europe• Developing and retaining ambitious young people in hospitality• Facilitating intercompany and interpersonal networking• Supporting industry initiatives

Jeruzalemweg 2, 6222 Ng Maastricht (Nl)

Rotterdam Area, Netherlands

Ik was verantwoordelijk voor de organisatie van het Kenniscentrum voor Bier, hierbij zorgde ik voor de opbouw, invulling en samenwerking tussen de partners om het grootste plein van de beurs Gastvrij Rotterdam tot een succes te brengen.Het Kenniscentrum voor Bier is een initiatief dat brouwers en horeca-ondernemers samenbrengt op Gastvrij Rotterdam. Een platform waar brouwers, gerenommeerde restaurants en de foodservice elkaar ontmoeten.Sinds 2014 host het KCVB een eigen paviljoen. Een paviljoen waar, middels kennissessies en bier & spijs presentaties, bier als gastronomisch product centraal staat. 'Van gieten naar genieten!'

Maastricht Area, Netherlands

HotelloTOP is the networking organisation for students and alumni of the (inter)national Hotel Management Schools in The Netherlands. The one thing that differentiates Hotello’s, and for which they are constantly recognized and praised, is their set of core values: The Hotello is hospitable, optimistic, energetic, socially skilled, inventive, pragmatic, ambitious and has a strong work ethic.HotelloTOP is commited to offering an (online) platform where, in an informal manner, knowledge can be made and shared. Thoughts can be exchanged, and doing business with each other is paramount. The core of the networking platform is that the connection is instantly there, simply because of the fact that everyone has studied at one of the Hotel Management Schools.To facilitate the networking opportunities, HotelloTOP organizes several events per year, of which inspiration, sharing knowledge and expanding the network are the main ingredients. We, as Hotello’s, know that it is not about what you do, but who you know. That makes the Hotello life so exciting and dynamic!BECOME PART OF HOTELLOTOP!✓ International networking platform for students & alumni of Hotel Management Schools, and hospitality professionals ✓ Gain and exchange knowledge by networking with likeminded professionals ✓ Stay up to date on industry trends, innovations and challenges ✓ Meet new people in the hospitality industry and reconnect with former colleagues and classmates via live events ✓ Becoming HotelloTOP member is for free!

Drawaqa Island, Fiji

Management internship of the Hotel Management School Maastricht. I worked and lived on Barefoot Manta for 8 months and on Barefoot Kuata for 1 month.Responsible for:- Established hospitality trainings with different levels; trained 30 employees in the basics of hospitality. - Training restaurant staff with techniques from the hospitality industry- Training kitchen staff in kitchen laws and regulations- Leading the different departments on the islands- The restaurant during breakfast, lunch and diner- Complaints and guest satisfaction- Front Office, check in's and check out's- Ordering and controlling stock levels- Responsible for the entire island during Cyclone Winston (Category 5) in absence of the resort manager; evacuated 50 employees and 70 guests through crisis management (20th February 2016) - All other day to day activities to keep the resort running

Bassinkade 4, 6211 Al Maastricht

Bethlehemweg 2, 6222 Bm Maastricht

I started with the set up of this course in September 2013.From February to July 2014 I was teaching classes of first year students more about the world of beer. This was considered a pilot. The pilot was considered a succes and has since been put in the curriculum of the Hotel Management School Maastricht. I was the teacher of this course for 1 year and helped out here and there in the following year. I did it together with Wiebe de Vries. The teachers can only come from Beerclub Plato '90, every semester 1 or 2 other members teach the course to the first year students. The course is made possible by our teacher mister van Oers (Teacher of the Foodservice Minor at HMSM), mister Winteraeken (Senior Teacher at Zuyd Hogeschool) and mister Smits (Director of the HMSM), they gave us advice and feedback on the course we made.All the beers were sponsored by Breweries we have had the pleasure of working with in the past few years. They were:- Brand Bierbrouwerij- Gulpener Brouwerij- Van Honsebrouck Brouwerij- Grimbergen Brouwerij- De Leckere BrouwerijThis course has enriched the curriculum of the Hotel Management School Maastricht and will do for years to come.

Bethlehemweg 2, 6222 Bm Maastricht

Oostwal 175, 5341 Km Oss

Hoogfrankrijk 27, 6211 Rk, Maastricht

PakketMail offers high service and competitive prices for parcel and freight logistics within the Netherlands and to all other EU countries, by using an innovative IT system and utilizing existing logistic networks.Do you regularly send parcel or freight? See www.pakketmail.nl for more information.

Bethlehemweg 2, 6222 Bm Maastricht

The minor Tourism at the Hotel Management School Maastricht.

Bethlehemweg 2, 6222 Bm Maastricht

The minor Foodservice at the Hotel Management School Maastricht.

Viewpoint Road 14, Boksburg, South Africa

I started my first week in House Keeping, to see all the different rooms available at the hotel. I worked the rest of my internship at the Front Office. Checking guests in and out, helping them out with any needs possible, checking invoices, credit card reconciliation, parking, switchboard, contact with the bank and night audit.

Rumpsterweg 17 3891 Ak Bunnik

Boven Vredenburg 63 3511 Cw Utrecht

Het Rond 7, 3701 Hs Zeist

Woudenbergseweg 15 3707 Hw Zeist

Traay 56 3971 Gp Driebergen-Rijsenburg